The aim of the conference is to give an overview of topical research trends and their outcomes in the management of organizations, while encouraging the exchange of ideas and cooperation between scholars and practitioners. In addition the conference also focuses on encouraging academic...

Topics: - Quality and innovation in tourism and catering - Management in tourism and catering - Heritage and authenticity - Education in tourism and catering - Market management in tourism and catering - Project management in tourism and catering - Ecological management in tourism and catering -...

Likewise intelligence, also the creativity and entrepreneurial spirit is evenly distributed over the globe – one can not classify nations on sensible and stupid, creative and non-creative or entrepreneurial and non-entrepreneurial. However, there are companies, regions and countires where...