Challenges in perishable food supply chains for sustainability management : A developing economy perspective
Year of publication: |
2020
|
---|---|
Authors: | Kumar, Anish ; Mangla, Sachin Kumar ; Kumar, Pradeep ; Karamperidis, Stavros |
Published in: |
Business Strategy and the Environment. - Wiley, ISSN 1099-0836, ZDB-ID 2025936-0. - Vol. 29.2020, 5 (29.01.), p. 1809-1831
|
Publisher: |
Wiley |
Saved in:
Online Resource
Saved in favorites
Similar items by person
-
Mitigate risks in perishable food supply chains : learning from COVID-19
Kumar, Anish, (2021)
-
Kumar, Anish, (2024)
-
Barriers in adoption of additive manufacturing in medical sector supply chain
Choudhary, Neha, (2021)
- More ...