Food Transparency as a Useful Guide to Optimal Food Purchases
Year of publication: |
2020
|
---|---|
Authors: | Dove, Martina |
Other Persons: | Narayanan, G. Badri (contributor) ; Balasubramanian, Adhithya (contributor) |
Publisher: |
[2020]: [S.l.] : SSRN |
Subject: | Lebensmittel | Food | Lebensmittelkonsum | Food consumption | Ernährungssicherung | Food security | Ernährungsindustrie | Food industry | Konsumentenverhalten | Consumer behaviour |
Extent: | 1 Online-Ressource (15 p) |
---|---|
Type of publication: | Book / Working Paper |
Language: | English |
Notes: | Nach Informationen von SSRN wurde die ursprüngliche Fassung des Dokuments May 24, 2020 erstellt |
Other identifiers: | 10.2139/ssrn.3609080 [DOI] |
Classification: | Q18 - Agricultural Policy; Food Policy |
Source: | ECONIS - Online Catalogue of the ZBW |
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