Do Health Claims Always Lead to Obesity? The Role of Consumers's Lay Theories About Low-Nutrients Food in Quality and Quantity Estimation
| Year of publication: |
2011-10
|
|---|---|
| Authors: | Gomez, Pierrick |
| Institutions: | Université Paris-Dauphine (Paris IX) |
| Subject: | Consumers' Theories | Low-Nutrients Food |
| Series: | |
|---|---|
| Type of publication: | Book / Working Paper |
| Classification: | I19 - Health. Other ; D11 - Consumer Economics: Theory |
| Source: |
Persistent link: https://www.econbiz.de/10010708197