The role of wheat in improving nutritional status and labor productivity in lesser developed countries
Helen Farnsworth
| Year of publication: |
[ca. 1960]
|
|---|---|
| Authors: | Farnsworth, Helen |
| Subject: | Nahrung | Weizen | Wirtschaftserschliessung | Arbeitsproduktivität | Labour productivity | Entwicklungsländer | Developing countries | Ernährung | Nutrition |
| Extent: | 14 S 8° |
|---|---|
| Type of publication: | Book / Working Paper |
| Language: | English |
| Notes: | aus: International Wheat Surplus Utilization Conference Proceedings, Brookings, South Dakota, 1959 Kopft. |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10002143477