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subject:"Consumer behaviour"
~source:"econis"
~subject:"Credit rationing"
~subject:"Estimation"
~type_genre:"Aufsatz im Buch"
~type_genre:"Graue Literatur"
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Search: subject_exact:"Cooking fat"
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Agrar- und Ernährungsmärkte nach dem Boom : 49. Jahrestagung der Gesellschaft für Wirtschafts- und Sozialwissenschaften des Landbaues e. V. vom 30. September bis 02. Oktober 2009
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Credit rationing and pass-through in supply chains : theory and evidence from Bangladesh
Emran, M. Shahe
;
Mookherjee, Dilip
;
Shilpi, Forhad Jahan
; …
-
2020
Persistent link: https://www.econbiz.de/10012177151
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2
Credit rationing and pass-through in supply chains : theory and evidence from Bangladesh
Emran, M. Shahe
;
Mookherjee, Dilip
;
Shilpi, Forhad Jahan
; …
-
2019
-
This version: December 21, 2019
Persistent link: https://www.econbiz.de/10012182694
Saved in:
3
Credit rationing and pass-through in supply chains : theory and evidence from Bangladesh
Mookherjee, Dilip
;
Emran, M. Shahe
;
Shilpi, Forhad Jahan
; …
-
2020
Persistent link: https://www.econbiz.de/10012196705
Saved in:
4
Obesity, food demand, and models of rational consumer behaviour - econometric analyses and challenges to theory
Staudigel, Matthias
-
2014
Persistent link: https://www.econbiz.de/10010415710
Saved in:
5
Consumer acceptance of genetically modified rapeseed-oil : a discrete-choice-experiment
Klein, Agnes
;
Zapilko, Marina Annette
;
Menrad, Klaus
; …
- In:
Agrar- und Ernährungsmärkte nach dem Boom : 49. …
,
(pp. 227-239)
.
2010
Persistent link: https://www.econbiz.de/10008649269
Saved in:
6
Impacts of changing health information of fat and cholesterol on consumer demand : application of new indexes
Shern, Wen S.
;
Zuo, Jun
-
1997
Persistent link: https://www.econbiz.de/10000971386
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