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subject:"Designation of origin"
~isPartOf:"Journal of agricultural & food industrial organization"
~person:"Antonioli, Federico"
~subject:"Markenartikel"
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The carbon and land footprint of certified food products
Bellassen, Valentin
;
Drut, Marion
;
Antonioli, Federico
; …
- In:
Journal of agricultural & food industrial organization
19
(
2021
)
2
,
pp. 113-126
Persistent link: https://www.econbiz.de/10012533220
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