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subject:"Food"
~subject:"Food science"
~subject:"Rural area"
~subject:"Theory"
~type_genre:"Book section"
~type_genre:"Conference proceedings"
~type_genre:"Führer"
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Search: subject_exact:"Lebensmittelforschung"
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Food
Food science
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Ernährungswissenschaft
24
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12
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12
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1
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1
Westfälische Wilhelms-Universität Münster
1
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Naming food after places : food relocalisation and knowledge dynamics in rural development
11
Die Zukunft der sozialen Sicherung - Herausforderung für die ökonomische Bildung
1
Dokumentation der FEI-Jahrestagung
1
Familien und Haushalte in Deutschland : statistische Grundlagen, wissenschaftliche Erkenntnisse; Beiträge zum wissenschaftlichen Kolloquium am 23./24. November 2000 in Wiesbaden
1
Food and globalization : consumption, markets and politics in the modern world
1
Lebensweltökonomie in Zeiten wirtschaftlicher Globalisierung
1
Schriftenreihe der Agrar- und Ernährungswissenschaftlichen Fakultät der Universität Kiel
1
Vorschläge für Entscheidungen des Rates über die spezifischen Programme zur Durchführung des fünften Rahmenprogramms der Europäischen Gemeinschaft im Bereich der Forschung, technologischen Entwicklung und Demonstration ; Vol. 1
1
Vorträge zur Hochschultagung 2007 der Agrar- und Ernährungswissenschaftlichen Fakultät der Christian-Albrechts-Universität zu Kiel
1
Zeszyty naukowe
1
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ECONIS (ZBW)
24
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1
Enabling responsible living : [... 1st International Conference of The Partnership for Education and Research about Responsible Living (PERL). The Conference, held in March 2011 in...
Schrader, Ulf
(
ed.
)
-
2013
Persistent link: https://www.econbiz.de/10010336335
Saved in:
2
Europe's integration in the diversities of local food and local knowledge : conclusion
Fonte, María
- In:
Naming food after places : food relocalisation and …
,
(pp. 265-273)
.
2010
Persistent link: https://www.econbiz.de/10008780321
Saved in:
3
Reclaiming local food production and the local-expert knowledge nexus in two wine-producing areas in Greece
Papadopoulos, Apostolos G.
- In:
Naming food after places : food relocalisation and …
,
(pp. 237-264)
.
2010
Persistent link: https://www.econbiz.de/10008780322
Saved in:
4
Traditional and artisanal versus expert and managerial knowledge : dissecting two local food networks in Valencia, Spain
Arévalo, Almudena Buciega
;
Pérez, Javier Esparcia
; …
- In:
Naming food after places : food relocalisation and …
,
(pp. 215-236)
.
2010
Persistent link: https://www.econbiz.de/10008780323
Saved in:
5
Traditional food as a strategy in regional development : the need for knowledge diversity
Kvam, Gunn Turid
- In:
Naming food after places : food relocalisation and …
,
(pp. 197-213)
.
2010
Persistent link: https://www.econbiz.de/10008780328
Saved in:
6
One tradition, many recipes : social networks and local food production ; the Oscypek cheese case
Adamski, Tomasz
;
Gorlach, Krzysztof
- In:
Naming food after places : food relocalisation and …
,
(pp. 173-195)
.
2010
Persistent link: https://www.econbiz.de/10008780330
Saved in:
7
The construction of origin certification : knowledge and local food
Fonte, María
- In:
Naming food after places : food relocalisation and …
,
(pp. 149-171)
.
2010
Persistent link: https://www.econbiz.de/10008780332
Saved in:
8
From the local to the global : knowledge dynamics and economic restructuring of local food
Rodrigo, Isabel
;
Veiga, José Ferragolo da
- In:
Naming food after places : food relocalisation and …
,
(pp. 127-148)
.
2010
Persistent link: https://www.econbiz.de/10008780333
Saved in:
9
Local food production in Sweden : the Eldrimner National Resource Centre for small-scale food production and refining
Bruckmeier, Karl
- In:
Naming food after places : food relocalisation and …
,
(pp. 99-124)
.
2010
Persistent link: https://www.econbiz.de/10008780336
Saved in:
10
The reconstruction of local food knowledge in the Isle of Skye, Scotland
Dargan, Lorna
;
Harris, Edmund
- In:
Naming food after places : food relocalisation and …
,
(pp. 77-97)
.
2010
Persistent link: https://www.econbiz.de/10008780338
Saved in:
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