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subject:"Gemeinschaftsverpflegung"
~person:"Adamba, Clement"
~person:"Guthrie, Joanne"
~subject:"Konsumentenverhalten"
~subject:"Schätzung"
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Gemeinschaftsverpflegung
Konsumentenverhalten
Schätzung
Communal catering
7
Pupils
4
School
4
Schule
4
Schüler
4
USA
4
United States
4
Ernährung
2
Ernährungspolitik
2
Estimation
2
Food safety
2
Ghana
2
Lebensmittelsicherheit
2
Nutrition
2
Nutrition policy
2
Probit model
2
Probit-Modell
2
2006-2012
1
Allgemeinbildende Schule
1
Cattle farming
1
Cognition
1
Consumer behaviour
1
Ernährungssicherung
1
Experiment
1
Feldforschung
1
Field research
1
Food security
1
Geflügel
1
Impact assessment
1
Kleinbauern
1
Kognition
1
Learning
1
Learning process
1
Lernen
1
Lernprozess
1
National School Lunch Program
1
Poultry
1
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Book / Working Paper
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Graue Literatur
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Non-commercial literature
7
Amtsdruckschrift
4
Government document
4
Arbeitspapier
2
Working Paper
2
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English
7
Author
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Adamba, Clement
Guthrie, Joanne
Millimet, Daniel L.
14
Tchernis, Rusty
14
Jayaraman, Rajshri
9
Simroth, Dora
8
Alderman, Harold
5
Bliss, Frank
4
Figlio, David N.
4
Husain, Muna
4
Newman, Constance
4
Ollinger, Michael
4
Schanzenbach, Diane Whitmore
4
Spiller, Achim
4
Winicki, Joshua
4
Afridi, Farzana
3
Alex-Petersen, Jesper
3
Bober, Siegfried
3
Bovay, John
3
Frisvold, David E.
3
Gundersen, Craig
3
Hussain, Muna
3
Kropp, Jaclyn
3
Lehrer, Kim
3
Lundborg, Petter
3
Mølland, Eirin
3
Peterson, Cora
3
Rooth, Dan-Olof
3
Roy, Manan
3
Salvanes, Kjell G.
3
Smith, Travis A.
3
Zaki, Mary
3
Aurino, Elisabetta
2
Barling, David
2
Barooah, Bidisha
2
Baumgardt, Sandra
2
Blumenthal, Antonia
2
Burdick, Bernhard
2
Bütikofer, Aline
2
Claupein, Erika
2
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Economic research report
5
IFPRI discussion paper
2
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ECONIS (ZBW)
7
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1
School meals as a market for smallholder agriculture : experimental evidence from Ghana
Gelli, Aulo
;
Masset, Edoardo
;
Adamba, Clement
; …
-
2021
Persistent link: https://www.econbiz.de/10013471034
Saved in:
2
Food for thought? : experimental evidence on the learning impacts of a large-scale school feeding program in Ghana
Aurino, Elisabetta
;
Gelli, Aulo
;
Adamba, Clement
; …
-
2018
Persistent link: https://www.econbiz.de/10012131470
Saved in:
3
Characteristics of school districts offering free school meals to all students through the community eligibility provision of the National School Lunch Program
Rogus, Stephanie
;
Guthrie, Joanne
;
Ralston, Katherine L.
-
2018
Persistent link: https://www.econbiz.de/10012062526
Saved in:
4
Economies of scale, the lunch-breakfast ratio, and the cost of USDA school breakfasts and lunches
Ollinger, Michael
;
Guthrie, Joanne
-
2015
Persistent link: https://www.econbiz.de/10011455714
Saved in:
5
Economic incentives to supply safe chicken to the National School Lunch Program
Ollinger, Michael
;
Bovay, John
;
Benicio, Casiano
; …
-
2015
Persistent link: https://www.econbiz.de/10011455761
Saved in:
6
The food safety performance of ground beef suppliers to the National School Lunch Program
Ollinger, Michael
;
Guthrie, Joanne
;
Bovay, John
-
2014
Persistent link: https://www.econbiz.de/10010504807
Saved in:
7
The National School Lunch Program : background, trends, and issues
Ralston, Katherine L.
;
Newman, Constance
;
Clauson, …
-
2008
Persistent link: https://www.econbiz.de/10003745904
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