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subject:"Gemeinschaftsverpflegung"
~person:"Aurino, Elisabetta"
~person:"Ollinger, Michael"
~person:"Smith, Travis A."
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Search: subject_exact:"Gemeinschaftsverpflegung"
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Gemeinschaftsverpflegung
Communal catering
9
School
6
Schule
6
Pupils
5
Schüler
5
USA
5
United States
5
Ernährung
4
Ernährungspolitik
4
National School Lunch Program
4
Nutrition
4
Nutrition policy
4
School Breakfast Program
4
Children
3
Ernährungssicherung
3
Food safety
3
Food security
3
Kinder
3
Lebensmittelsicherheit
3
Cattle farming
2
Eating habit
2
Ernährungsverhalten
2
Estimation
2
Ghana
2
Impact assessment
2
Probit model
2
Probit-Modell
2
Rinderhaltung
2
Schätzung
2
Wirkungsanalyse
2
diet quality
2
2006-2012
1
Allgemeinbildende Schule
1
Beef
1
Cognition
1
Consumer behaviour
1
Experiment
1
Feldforschung
1
Field research
1
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Free
6
Undetermined
3
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Book / Working Paper
6
Article
3
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Graue Literatur
6
Non-commercial literature
6
Amtsdruckschrift
3
Article in journal
3
Aufsatz in Zeitschrift
3
Government document
3
Arbeitspapier
2
Working Paper
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Language
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English
9
Author
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Aurino, Elisabetta
Ollinger, Michael
Smith, Travis A.
Millimet, Daniel L.
14
Tchernis, Rusty
14
Jayaraman, Rajshri
9
Simroth, Dora
8
Alderman, Harold
5
Guthrie, Joanne
5
Bliss, Frank
4
Figlio, David N.
4
Husain, Muna
4
Newman, Constance
4
Schanzenbach, Diane Whitmore
4
Spiller, Achim
4
Winicki, Joshua
4
Afridi, Farzana
3
Alex-Petersen, Jesper
3
Bober, Siegfried
3
Bovay, John
3
Frisvold, David E.
3
Gundersen, Craig
3
Hussain, Muna
3
Kropp, Jaclyn
3
Lehrer, Kim
3
Lundborg, Petter
3
Mølland, Eirin
3
Peterson, Cora
3
Rooth, Dan-Olof
3
Roy, Manan
3
Salvanes, Kjell G.
3
Zaki, Mary
3
Adamba, Clement
2
Barling, David
2
Barooah, Bidisha
2
Baumgardt, Sandra
2
Blumenthal, Antonia
2
Burdick, Bernhard
2
Bütikofer, Aline
2
Claupein, Erika
2
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Published in...
All
Economic research report
4
American journal of agricultural economics
2
IFPRI discussion paper
2
Annual review of resource economics
1
Source
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ECONIS (ZBW)
9
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1
Trends in U.S. whole-grain intakes 1994-2018 : the roles of age, food source, and school food
Lin, Biing-hwan
;
Smith, Travis A.
;
Guthrie, Joanne F.
-
2023
Persistent link: https://www.econbiz.de/10014330861
Saved in:
2
School meals as a market for smallholder agriculture : experimental evidence from Ghana
Gelli, Aulo
;
Masset, Edoardo
;
Adamba, Clement
; …
-
2021
Persistent link: https://www.econbiz.de/10013471034
Saved in:
3
Food insecurity in the United States : measurement, economic modeling, and food assistance effectiveness
Smith, Travis A.
;
Gregory, Christian A.
- In:
Annual review of resource economics
15
(
2023
),
pp. 279-303
Persistent link: https://www.econbiz.de/10014424047
Saved in:
4
Food for thought? : experimental evidence on the learning impacts of a large-scale school feeding program in Ghana
Aurino, Elisabetta
;
Gelli, Aulo
;
Adamba, Clement
; …
-
2018
Persistent link: https://www.econbiz.de/10012131470
Saved in:
5
Economies of scale, the lunch-breakfast ratio, and the cost of USDA school breakfasts and lunches
Ollinger, Michael
;
Guthrie, Joanne
-
2015
Persistent link: https://www.econbiz.de/10011455714
Saved in:
6
Economic incentives to supply safe chicken to the National School Lunch Program
Ollinger, Michael
;
Bovay, John
;
Benicio, Casiano
; …
-
2015
Persistent link: https://www.econbiz.de/10011455761
Saved in:
7
The food safety performance of ground beef suppliers to the National School Lunch Program
Ollinger, Michael
;
Guthrie, Joanne
;
Bovay, John
-
2014
Persistent link: https://www.econbiz.de/10010504807
Saved in:
8
Pass or fail : economic incentives to reduce Salmonella contamination in ground beef sold to the National School Lunch Program
Ollinger, Michael
;
Bovay, John
- In:
American journal of agricultural economics
100
(
2018
)
2
,
pp. 414-433
Persistent link: https://www.econbiz.de/10011959391
Saved in:
9
Do school food programs improve child dietary quality?
Smith, Travis A.
- In:
American journal of agricultural economics
99
(
2017
)
2
,
pp. 339-356
Persistent link: https://www.econbiz.de/10011761239
Saved in:
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