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subject:"SME"
~institution:"Istituto Guglielmo Tagliacarne per la Promozione della Cultura Economica <Rom>"
~subject:"Corporate Social Responsibility"
~subject:"Italien"
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Istituto Guglielmo Tagliacarne per la Promozione della Cultura Economica <Rom>
Springer Fachmedien Wiesbaden
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Le piccole e medie imprese dell'industria alimentare italiana : caratteristiche strutturali e strategie competitive
1997
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1. ed
Persistent link: https://www.econbiz.de/10000987271
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