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subject:"Tourismuswirtschaft"
~person:"Cavicchi, Alessio"
~person:"Getz, Donald"
~subject:"Event-Marketing"
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Tourismuswirtschaft
Event-Marketing
Event marketing
9
Tourism industry
6
Gastronomie
5
Restaurant industry
5
Weinbau
5
Wine industry
5
Food
4
Lebensmittel
4
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2
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Tourismus
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Event tourism
1
Freizeitwirtschaft
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Tourism research
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Cavicchi, Alessio
Getz, Donald
Zanger, Cornelia
43
Drengner, Jan
29
Nufer, Gerd
25
Luppold, Stefan
23
Holzbaur, Ulrich
12
Scheinbaum, Angeline Close
11
Fairley, Sheranne
10
Jahn, Steffen
10
Schmitt, Bernd
9
Bauer, Hans H.
8
Eisermann, Uwe
7
Köhler, Julia
7
Olberding, Julie Cencula
7
Wolf, Antje
7
Zeller, Markus
7
Bruhn, Manfred
6
Dams, Colja M.
6
Knoll, Thorsten
6
Lacey, Russell
6
Page, Stephen J.
6
Taheri, Babak
6
Burmann, Christoph
5
Cai, Liping A.
5
Dinkel, Michael
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Finney, R. Zachary
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Gaus, Hansjörg
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Gedenk, Karen
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Graf, Christof
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Gursoy, Dogan
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Jackson, Ulrike
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Lucas, Rainer
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Mikunda, Christian
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Pfadenhauer, Michaela
5
Schneider, André
5
Schwertfeger, Marko
5
Thomas, Oliver
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Untiedt, Jan
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Weihe, Kerstin
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Food and wine events in Europe : a stakeholder approach
4
International journal of hospitality management
1
Routledge advances in event research series
1
The Sage handbook of hospitality management
1
Tourism management : research, policies, practice
1
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ECONIS (ZBW)
9
USB Cologne (EcoSocSci)
1
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1
Progress and prospects for event tourism research
Getz, Donald
;
Page, Stephen J.
- In:
Tourism management : research, policies, practice
52
(
2016
),
pp. 593-631
Persistent link: https://www.econbiz.de/10011419327
Saved in:
2
Handbuch Erlebnis-Kommunikation : Grundlagen und Best Practice für erfolgreiche Veranstaltungen
Wünsch, Ulrich
;
Bernhardt, Jörg
;
Beyer, Sven Sören
; …
-
2016
-
2., völlig neu bearbeitete und erweiterte Auflage
Persistent link: https://www.econbiz.de/10011438001
Saved in:
3
Food and wine events in Europe : a stakeholder approach
Cavicchi, Alessio
(
ed.
);
Santini, Cristina
(
contributor
)
-
2014
Persistent link: https://www.econbiz.de/10010355491
Saved in:
4
Conclusions: issues still left on the "table"
Santini, Cristina
;
Cavicchi, Alessio
- In:
Food and wine events in Europe : a stakeholder approach
,
(pp. 224-229)
.
2014
Persistent link: https://www.econbiz.de/10010367423
Saved in:
5
The drink driving dilemma in connection with food and wine events
Stöckl, Albert
;
Lick, Erhard
;
Cavicchi, Alessio
; …
- In:
Food and wine events in Europe : a stakeholder approach
,
(pp. 213-223)
.
2014
Persistent link: https://www.econbiz.de/10010367425
Saved in:
6
Food and wine events as permanent institutions
Getz, Donald
- In:
Food and wine events in Europe : a stakeholder approach
,
(pp. 28-44)
.
2014
Persistent link: https://www.econbiz.de/10010367461
Saved in:
7
The importance of a stakeholder approach to investigate (and plan) food and wine events : research issues from a European perspective
Santini, Cristina
;
Cavicchi, Alessio
- In:
Food and wine events in Europe : a stakeholder approach
,
(pp. 3-14)
.
2014
Persistent link: https://www.econbiz.de/10010367468
Saved in:
8
Special issue on event studies
Getz, Donald
(
contributor
)
-
2010
Persistent link: https://www.econbiz.de/10003970966
Saved in:
9
Event design and management
Getz, Donald
- In:
The Sage handbook of hospitality management
,
(pp. 518-540)
.
2008
Persistent link: https://www.econbiz.de/10003756789
Saved in:
10
Event studies : theory, research and policy for planned events
Getz, Donald
-
2007
-
1. ed.
Persistent link: https://www.econbiz.de/10004898242
Saved in:
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