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type_genre:"Article in journal"
~subject:"1992"
~subject:"Australia"
~subject:"Creativity"
~subject:"Stress"
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1992
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Article in journal
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Arcodia, Charles V.
1
Aubke, Florian
1
Charlton, Phillip
1
Dörfler, Viktor
1
Hertzman, Jean
1
Kang, Bomi
1
MacBryde, Jillian
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Mkono, Muchazondida
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Robinson, Richard N. S.
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Sadeghi, Javad M.
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Stierand, Marc
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Creativity and innovation management
2
International journal of contemporary hospitality management
1
International journal of hospitality management
1
Prometheus : critical studies in innovation
1
Research in Middle East economics
1
Tourism analysis : an interdisciplinary tourism & hospitality journal
1
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ECONIS (ZBW)
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1
Creativity and innovation in haute cuisine : towards a systemic model
Stierand, Marc
;
Dörfler, Viktor
;
MacBryde, Jillian
- In:
Creativity and innovation management
23
(
2014
)
1
,
pp. 15-28
Persistent link: https://www.econbiz.de/10010340164
Saved in:
2
Creative hot spots : a network analysis of German Michelin-starred chefs
Aubke, Florian
- In:
Creativity and innovation management
23
(
2014
)
1
,
pp. 3-14
Persistent link: https://www.econbiz.de/10010340171
Saved in:
3
Sociocultural strategies for stress reduction among hospitality workers in developing contexts : the case of Zimbabwean chefs
Mkono, Muchazondida
- In:
Tourism analysis : an interdisciplinary tourism & …
16
(
2011
)
3
,
pp. 361-365
Persistent link: https://www.econbiz.de/10009388281
Saved in:
4
Cookery-related employment vacancy advertisements and skills shortages
Robinson, Richard N. S.
;
Arcodia, Charles V.
;
Tian, …
- In:
International journal of contemporary hospitality management
22
(
2010
)
4
,
pp. 483-499
Persistent link: https://www.econbiz.de/10008651309
Saved in:
5
An examination of social support and social identity factors and their relationship to certified chefs' burnout
Kang, Bomi
;
Twigg, Nicholas W.
;
Hertzman, Jean
- In:
International journal of hospitality management
29
(
2010
)
1
,
pp. 168-176
Persistent link: https://www.econbiz.de/10003964252
Saved in:
6
Factors affecting wage rates among bakery workers in the city of Isfahan, Iran
Sadeghi, Javad M.
-
1997
Persistent link: https://www.econbiz.de/10001239742
Saved in:
7
Trade union reaction to technological change : the introd. of the chain system of slaughtering in the meat export industry
Willis, Evan
- In:
Prometheus : critical studies in innovation
3
(
1985
)
1
,
pp. 51-70
Persistent link: https://www.econbiz.de/10001031609
Saved in:
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