Swinnen, Johan F. M.; Vandemoortele, Thijs - 2009
safety measures), environment (e.g.
organic, no genetically modified organisms, low carbon dioxide emission) and social … example, Otsuki et al. (2001) claim that a new
EU standard on aflatoxins reduced health risk by approximately 1.4 deaths per … some basic empirical observations. Many public standards, such as EU GM
regulations, are introduced following demands by …