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~accessRights:"free"
~person:"Lowe, Ben"
~person:"Lusk, Jayson L."
~subject:"Eating habit"
~subject:"Rindfleisch"
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Eating habit
Rindfleisch
Consumer behaviour
7
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Willingness to pay
3
Zahlungsbereitschaftsanalyse
3
Beef
2
Experiment
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Private consumption
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Product labelling
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beef
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Experimentelle Ökonomik
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Feldforschung
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Fleisch
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Food
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Food consumption
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Lowe, Ben
Lusk, Jayson L.
Angelucci, Manuela
5
Cobb-Clark, Deborah A.
5
Prina, Silvia
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Royer, Heather
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Samek, Anya
5
Schildberg-Hörisch, Hannah
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De Brauw, Alan
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Thunström, Linda
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Albuquerque, Paulo
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Chandon, Pierre
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Smed, Sinne
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Tonsor, Glynn T.
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Wansink, Brian
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Abate, Gashaw Tadesse
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Arndt, Sandra
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Augurzky, Boris
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Applied economic perspectives and policy
2
American journal of agricultural economics
1
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Consumer preferences for food away from home : dine in versus delivery
Kilders, Valerie
;
Caputo, Vincenzina
;
Lusk, Jayson L.
- In:
American journal of agricultural economics
106
(
2024
)
2
,
pp. 496-525
Persistent link: https://www.econbiz.de/10014545084
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2
Benchmarking US consumption and perceptions of beef and plant-based proteins
Taylor, Hannah
;
Tonsor, Glynn T.
;
Lusk, Jayson L.
; …
- In:
Applied economic perspectives and policy
45
(
2023
)
1
,
pp. 22-43
Persistent link: https://www.econbiz.de/10014240060
Saved in:
3
Market potential of new plant-based protein alternatives : insights from four US consumer experiments
Tonsor, Glynn T.
;
Lusk, Jayson L.
;
Schroeder, Ted C.
- In:
Applied economic perspectives and policy
45
(
2023
)
1
,
pp. 164-181
Persistent link: https://www.econbiz.de/10014240077
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