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~institution:"Organisation for Economic Co-operation and Development"
~subject:"Lebensmittelmarkt"
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Lebensmittelmarkt
Lebensmittel
3
Agrarpolitik
2
Agricultural policy
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Food
2
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Agricultural production
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Agriculture
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Food market
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Organisation for Economic Co-operation and Development
FAO
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Berenberg-Bank
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Hamburgisches WeltWirtschaftsInstitut
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OECD
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Australian National University / Development Studies Centre
1
Australien / Industries Assistance Commission
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CAB International
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Consiglio Nazionale delle Ricerche / Progetto Finalizzato Incremento della Produttività delle Risorse Agricole
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Food First - Institute for Food and Development Policy, San Francisco, Calif.
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Germanwatch <Körperschaft>
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Great Britain / Dept of Employment and Productivity
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Harvard University
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Institute Social Studies
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Istituto Nazionale Distribuzione e Servizi <Rom>
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Joint Economic Committee, Congress of the United States
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Justus-Liebig-Universität Gießen / Zentrum für Kontinentale Agrar- und Wirtschaftsforschung
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P.I.E. - Peter Lang S.A.
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Research Institute for Agricultural Economics
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Secretary of State for the Home-Department
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Technical Centre for Agricultural and Rural Cooperation
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USA / Department of Agriculture
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University of the South Pacific, Suva, Fiji
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Universität Hohenheim / Institut für Agrarpolitik und Landwirtschaftliche Marktlehre
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Weltgesundheitsorganisation
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Wuppertal Institut für Klima, Umwelt, Energie
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Schriftenreihe des Bundesministers für Ernährung, Landwirtschaft und Forsten / C
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ECONIS (ZBW)
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USB Cologne (EcoSocSci)
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Food policy
1981
Persistent link: https://www.econbiz.de/10000007658
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Preise und Spannen bei Nahrungsmittel
1980
Persistent link: https://www.econbiz.de/10004666643
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