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~isPartOf:"Agribusiness & Applied Economics Report"
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BSE (Mad-Cow Disease)
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Food Consumption/Nutrition/Food Safety
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WARP
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structural change
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the Revealed Preference Test
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Jin, Hyun Joung
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Department of Agribusiness and Applied Economics, North Dakota State University
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Agribusiness & Applied Economics Report
2009 Annual Meeting, July 26-28, 2009, Milwaukee, Wisconsin
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2010 Annual Meeting, July 25-27, 2010, Denver, Colorado
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2013 Annual Meeting, August 4-6, 2013, Washington, D.C.
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Agricultural and Resource Economics Review
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Department of Agricultural & Resource Economics, UC Berkeley, Working Paper Series
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Health Policy
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Journal of Agribusiness
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Mitigation and Adaptation Strategies for Global Change
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THE EFFECT OF FOOD-SAFETY RELATED INFORMATION ON CONSUMER PREFERENCE: THE CASE OF THE BSE OUTBREAK IN JAPAN
Jin, Hyun Joung
;
Sun, Changyou
;
Koo, Won W.
-
Department of Agribusiness and Applied Economics, North …
-
2003
Japanese consumers due to the BSE (
mad-cow
disease
) outbreak in the country. The axiom of revealed preference is utilized to …
Persistent link: https://www.econbiz.de/10005806346
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