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~isPartOf:"Food policy : economics planning and politics of food and agriculture"
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Food policy : economics planning and politics of food and agriculture
IMF Staff Country Reports
429
IMF Working Papers
101
Working Papers / eSocialSciences
64
IMF Occasional Papers
11
Journal of Economic Studies
9
MPRA Paper
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IWMI Research Reports
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Tourism economics : the business and finance of tourism and recreation
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IFS working paper
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NBER working paper series
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ASARC Working Papers
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Health economics
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NBER Working Paper
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Journal of advertising : official publication of the American Academy of Advertising
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Modern economy
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The Review of Economic Performance and Social Progress
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WIFO working papers
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Yearbook of labour statistics
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Advances in applied microeconomics : a research annual
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Bulletin of labour statistics
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Contemporary accounting research : a journal of the Canadian Academic Accounting Association
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Diskussionsbeiträge aus dem Institut für Ausländisches und Internationales Finanz- und Steuerwesen
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Dissertation Series CentER
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ECB Working Paper
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Economies : open access journal
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Hefte zur internationalen Besteuerung
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International journal of research in marketing : IJRM ; official journal of the European Marketing Academy
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Journal of Developing Areas
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Journal of marketing
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Revista de Economía Institucional
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1
The impact of household food consumption data collection methods on poverty and inequality measures in Niger
Backiny-Yetna, Prospère
;
Steele, Diane
;
Yacoubou …
- In:
Food policy : economics planning and politics of food …
72
(
2017
),
pp. 7-19
Persistent link: https://www.econbiz.de/10011798315
Saved in:
2
A comparison of recall and diary food expenditure data
Brzozowski, Matthew
;
Crossley, Thomas F.
;
Winter, Joachim
- In:
Food policy : economics planning and politics of food …
72
(
2017
),
pp. 53-61
Persistent link: https://www.econbiz.de/10011798336
Saved in:
3
Household composition and food expenditures : a cross-country comparison
Sabates, Ricardo
;
Gould, Brian W.
;
Villarreal, Hector Juan
- In:
Food policy : economics planning and politics of food …
26
(
2001
)
6
,
pp. 571-586
Persistent link: https://www.econbiz.de/10001635695
Saved in:
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