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~isPartOf:"Hausmitteilungen über Landwirtschaft"
~isPartOf:"JRC science for policy report"
~person:"Carvalho, Natacha"
~person:"Nielsen, Rasmus"
~type:"book"
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2008-2021
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Carvalho, Natacha
Nielsen, Rasmus
Bertoldi, Paolo
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7
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6
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6
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3
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3
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3
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2
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2
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Europäische Kommission / Gemeinsame Forschungsstelle
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Hausmitteilungen über Landwirtschaft
JRC science for policy report
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ECONIS (ZBW)
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1
Economic report on the EU aquaculture (STECF-22-17)
Nielsen, Rasmus
(
ed.
);
Virtanen, Jarno
(
ed.
); …
-
Europäische Kommission / Scientific, Technical and …
;
…
-
2023
Persistent link: https://www.econbiz.de/10014287254
Saved in:
2
The EU aquaculture sector : economic report 2020 (STECF-20-12)
Nielsen, Rasmus
(
ed.
);
Guillen, Jordi
(
ed.
); …
-
Europäische Kommission / Scientific, Technical and …
;
…
-
2021
Persistent link: https://www.econbiz.de/10012584267
Saved in:
3
Scientific, Technical and Economic Committee for Fisheries (STECF) assessment of balance indicators for key fleet segments and review of national reports on member states efforts t...
Casey, John
(
ed.
);
Carvalho, Natacha
(
ed.
)
-
Europäische Kommission / Gemeinsame Forschungsstelle
-
2020
Persistent link: https://www.econbiz.de/10012505385
Saved in:
4
Scientific, Technical and Economic Committee for Fisheries (STECF) assessment of balance indicators for key fleet segments and review of national reports on member states efforts t...
Scarcella, Giuseppe
(
ed.
);
Carvalho, Natacha
(
ed.
)
-
Europäische Kommission / Gemeinsame Forschungsstelle
-
2019
Persistent link: https://www.econbiz.de/10012237755
Saved in:
5
Economic report of the EU aquaculture sector (STECF-18-19)
Nielsen, Rasmus
(
ed.
);
Carvalho, Natacha
(
ed.
); …
-
Europäische Kommission / Scientific, Technical and …
;
…
-
2018
Persistent link: https://www.econbiz.de/10012238172
Saved in:
6
The EU fish processing sector : economic report (STECF-19-15)
Malvarosa, Loretta
;
Carvalho, Natacha
;
Guillen, Jordi
-
Europäische Kommission / Scientific, Technical and …
-
2020
Persistent link: https://www.econbiz.de/10012212056
Saved in:
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