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~isPartOf:"International journal of hospitality management"
~person:"Iraldo, Fabio"
~person:"Kim, Seongseop"
~subject:"Lebensmittelkonsum"
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Lebensmittelkonsum
Food
3
Food consumption
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Lebensmittel
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2
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2
Holiday behaviour
2
Local food
2
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Iraldo, Fabio
Kim, Seongseop
Choe, Ja Young
2
Filimonau, Viachaslau
2
Jang, Soocheong
2
Kim, Jong-Hyeong
2
Youn, Hyewon
2
Bonn, Mark Andrew
1
Chen, Qian
1
Cho, Meehee
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1
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1
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1
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1
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1
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1
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International journal of hospitality management
Journal of travel and tourism marketing
1
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ECONIS (ZBW)
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Strategies to reduce food waste in the foodservices sector : a systematic review
Vizzoto, Felipe
;
Testa, Francesco
;
Iraldo, Fabio
- In:
International journal of hospitality management
95
(
2021
),
pp. 1-10
Persistent link: https://www.econbiz.de/10012547734
Saved in:
2
Development and validation of a multidimensional tourist's local food consumption value (TLFCV) scale
Choe, Ja Young
;
Kim, Seongseop
- In:
International journal of hospitality management
77
(
2019
),
pp. 245-259
Persistent link: https://www.econbiz.de/10011988546
Saved in:
3
Effects of tourists' local food consumption value on attitude, food destination image, and behavioral intention
Choe, Ja Young
;
Kim, Seongseop
- In:
International journal of hospitality management
71
(
2018
),
pp. 1-10
Persistent link: https://www.econbiz.de/10011849510
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