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~language:"deu"
~person:"Berger-Grabner, Doris"
~person:"Braun, Andreas"
~type_genre:"Fallstudie"
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Innovationsmanagement in der Spitzengastronomie : ein Überblick über die Sterneküche aus managementorientierter Perspektive
Braun, Andreas
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Müller-Seitz, Gordon
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2017
Persistent link: https://www.econbiz.de/10011662160
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Lebensstilorientiertes Kaufentscheidungsverhalten von Konsumenten im Allgemeinen und Betriebstypenwahl im Speziellen : eine empirische Zielgruppentypologie am Beispiel des Wiener K...
Berger-Grabner, Doris
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2005
Persistent link: https://www.econbiz.de/10003579469
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