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~language:"eng"
~person:"Cain, Lisa"
~subject:"Arbeitskräfte"
~subject:"Job performance"
~subject:"Managers"
~subject:"Restaurant industry"
~subject:"Tourism industry"
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Arbeitskräfte
Job performance
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Arbeitszufriedenheit
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Emotion
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2
Job satisfaction
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Restaurant employees
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affective commitment
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Cain, Lisa
Karatepe, Osman M.
29
Jung, Hyo Sun
5
Yoon, Hye Hyun
5
Han, Heesup
4
Kim, Peter Beomcheol
4
Kim, Seongseop
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3
Brewster, Zachary W.
3
Bufquin, Diego
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Burke, Ronald J.
3
Chen, Han
3
Cho, Seonghee
3
Cuffy, Violet V.
3
Dedeoğlu, Bekir Bora
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Goh, Edmund
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3
Gursoy, Dogan
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Guéguen, Nicolas
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Jacob, Céline
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Jayaraman, Sarumathi
3
Kim, Wansoo
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Lee, JungHoon
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Netessine, Serguei
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Ok, Chihyung
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Okumus, Bendegul
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Papageorgiou, Georgios C.
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Park, Jeong-Yeol
3
Rezapouraghdam, Hamed
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Solnet, David
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Tan, Tom Fangyun
3
Wong, Antony King Fung
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2
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Barman, Panchanan
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International journal of hospitality management
1
Journal of hospitality marketing & management
1
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ECONIS (ZBW)
2
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1
What happens to restaurant employees during times of distress? : a focus on separation strategies, emotional outcomes, and drinking behaviors
Hight, S. Kyle
;
Kitterlin-Lynch, Miranda
;
Cain, Lisa
; …
- In:
International journal of hospitality management
117
(
2024
),
pp. 1-10
Persistent link: https://www.econbiz.de/10014457842
Saved in:
2
Well-being, affective commitment and job satisfaction : influences on turnover intentions in casual dining employees
DiPietro, Robin B.
;
Moreo, Andrew
;
Cain, Lisa
- In:
Journal of hospitality marketing & management
29
(
2020
)
2
,
pp. 139-163
Persistent link: https://www.econbiz.de/10012256124
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