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Search: subject_exact:"Konservierungsstoff für Nahrungsmittel"
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Food additive
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Lebensmittelzusatzstoff
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International journal of consumer studies
2
Agrar- und Ernährungswirtschaft: regional vernetzt und global erfolgreich : 56. Jahrestagung der Gesellschaft für Wirtschafts- und Sozialwissenschaften des Landbaues e. V. vom 28. bis 30. September 2016
1
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Geisenheimer Berichte : Veröffentlichungen der Hochschule Geisenheim
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PhD / Aarhus School of Business
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Pioneering family firms' sustainable development strategies
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ECONIS (ZBW)
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Kemin Industries : a sustainable future in focus
Craig, Justin B.
;
Bowman, Gary
- In:
Pioneering family firms' sustainable development strategies
,
(pp. 151-174)
.
2021
Persistent link: https://www.econbiz.de/10013373311
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2
Does taste Trump health? - the effect of nutrient profiles on brand-level demand for chips in the U.S.
Staudigel, Matthias
;
Anders, Sven
- In:
Agrar- und Ernährungswirtschaft: regional vernetzt und …
,
(pp. 101-112)
.
2017
Persistent link: https://www.econbiz.de/10011754997
Saved in:
3
The acquisition IT integration challenge - Danisco/DuPont
Henningsson, Stefan
;
Molzen, Niels
- In:
Cases on IT leadership : CIO challenges for innovation …
,
(pp. 121-142)
.
2016
Persistent link: https://www.econbiz.de/10011625051
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4
Functional food acceptance in the food chain
Krutulyte, Rasa
-
2010
Persistent link: https://www.econbiz.de/10008668164
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5
Consumer reaction to information on food additives : evidence from an eating experiment and a field survey
Aoki, Keiko
;
Shen, Junyi
;
Saijō, Tatsuyoshi
- In:
Journal of economic behavior & organization : JEBO
73
(
2010
)
3
,
pp. 433-438
Persistent link: https://www.econbiz.de/10003974061
Saved in:
6
Effects of selected antioxidants on physical and sensory characteristics of yeast bread containing flaxseed meal
Conforti, Frank D.
;
Cachaper, Katherine F.
- In:
International journal of consumer studies
33
(
2009
)
1
,
pp. 89-93
Persistent link: https://www.econbiz.de/10003810005
Saved in:
7
Consumption of foods and foodstuffs processed with hazardous chemicals : a case study of Bangladesh
Hossain, Md. Motaher
;
Heinonen, Visa
;
Islam, K. M. Zahidul
- In:
International journal of consumer studies
32
(
2008
)
6
,
pp. 588-595
Persistent link: https://www.econbiz.de/10003781872
Saved in:
8
Die Bedeutung geschmacklicher Präferenzen im Rahmen der Produktbeurteilung und -auswahl : dargestellt am Beispiel von Rotwein in Deutschland
Hübinger, Tina
-
2005
Persistent link: https://www.econbiz.de/10003165960
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