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~person:"Agag, Gomaa"
~person:"Lobb, Alexandra E."
~subject:"Demand"
~subject:"Ethik"
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Demand
Ethik
Consumer attitudes
5
Verbrauchereinstellung
5
Consumer behaviour
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Food Consumption/Nutrition/Food Safety
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Green hotels
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Hotel industry
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chicken
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risk perception
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trust
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2000-2019
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Agag, Gomaa
Lobb, Alexandra E.
Chatzidakis, Andreas
2
Kashif, Muhammad
2
Abdelhadi, Amal
1
Ahsan, Mst. Nilufar
1
Aleassa, Hassan
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Al‐Msallam, Samaan
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Costa, Marconi Freitas da
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Ennew, Christine T.
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International journal of hospitality management
1
System dynamics and food networks research, the case of trust : proceedings of international discussion forum in conjunction with the 26th Conference of the International Association of Agricultural economists, 17. August 2006, Queensland, Australia
1
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ECONIS (ZBW)
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1
Understanding guests' behavior to visit green hotels : the role of ethical ideology and religiosity
Agag, Gomaa
;
Colmekcioglu, Nazan
- In:
International journal of hospitality management
91
(
2020
),
pp. 1-14
Persistent link: https://www.econbiz.de/10012389782
Saved in:
2
Food scares & consumer behaviour : a European perspective
Mazzocchi, Mario
;
Lobb, Alexandra E.
;
Traill, Bruce
- In:
System dynamics and food networks research, the case of …
,
(pp. 55-64)
.
2007
Persistent link: https://www.econbiz.de/10003634536
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