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~person:"Aiking, Harry"
~person:"Assefa Admassie"
~subject:"Lebensmittelproduktion"
~subject:"Umweltverträglichkeit"
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Lebensmittelproduktion
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Aiking, Harry
Assefa Admassie
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Von den Potenzialen zur Realität: wie die Afrikanische Lebensmittelproduktion gesteigert werden kann : Investitionen und politische Prioritäten für eine ausreichende, nährstoffreic...
Baumüller, Heike
(
ed.
);
Assefa Admassie
(
ed.
); …
-
2022
Persistent link: https://www.econbiz.de/10012818528
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2
From potentials to reality: transforming Africa's food production : investment and policy priorities for sufficient, nutritious and sustainable food supplies
Braun, Joachim von
(
ed.
);
Assefa Admassie
(
ed.
); …
-
2021
Persistent link: https://www.econbiz.de/10012628503
Saved in:
3
Sustainable protein production and consumption: Pigs or Peas?
Aiking, Harry
(
contributor
);
Boer, Joop de
(
contributor
); …
-
2006
Persistent link: https://www.econbiz.de/10003233095
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