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~person:"Aplin, Richard D."
~person:"Barbano, David M."
~person:"Keunecke, Kerstin"
~subject:"Dairy product"
~subject:"United States"
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Dairy product
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Aplin, Richard D.
Barbano, David M.
Keunecke, Kerstin
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Almås, Reidar
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Baumgartner, Josef
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Cheddar cheese manufacturing
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Milchmarkt der Zukunft : Globalisierung und Politik ; künftige Strukturen ; Produktion nach Quote ; 13. ZMP-Milchforum 8. - 9. März 2007 in Berlin
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Milchmärkte im Umbruch: globaler, liberaler, volatiler ; 14. ZMP-Milchforum 28./29. Februar 2008 in Berlin
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ECONIS (ZBW)
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Milchpreise avancieren zum Topthema : Auswirkungen auf den Verbraucherpreis
Keunecke, Kerstin
- In:
Milchmärkte im Umbruch: globaler, liberaler, volatiler …
,
(pp. 21-25)
.
2008
Persistent link: https://www.econbiz.de/10003767306
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Ernährungstrends : Molkereiprodukte bedienen Megatrends
Keunecke, Kerstin
- In:
Milchmarkt der Zukunft : Globalisierung und Politik ; …
,
(pp. 22-23)
.
2007
Persistent link: https://www.econbiz.de/10003450916
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3
Whey powder and whey protein concentrate production technology, costs and profitability : a publication of the Cornell Program on Dairy Markets and Policy
Hurst, Susan J.
;
Aplin, Richard D.
;
Barbano, David M.
-
1990
Persistent link: https://www.econbiz.de/10000737381
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