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~person:"Artigues, Christian"
~person:"Gellynck, Xavier"
~subject:"Food industry"
~subject:"Lean production"
~subject:"Scheduling problem"
~type_genre:"Aufsatz im Buch"
~type_genre:"Hochschulschrift"
~type_genre:"Konferenzbeitrag"
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Food industry
Lean production
Scheduling problem
Ernährungsindustrie
7
Business network
4
Unternehmensnetzwerk
4
Agro-industry
3
Agroindustrie
3
Innovation
3
Scheduling-Verfahren
3
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2
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2
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Aufsatz im Buch
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Konferenzbeitrag
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8
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Artigues, Christian
Gellynck, Xavier
Schiefer, Gerhard W.
12
Trautmann, Norbert
12
Cudney, Elizabeth A.
10
Fritz, Melanie
10
Theuvsen, Ludwig
10
Fischer, Christian
9
Spiller, Achim
8
Carruth, Reba Anne
7
Kühl, Rainer W.
7
Schwindt, Christoph
7
Hanf, Jon
6
Hartmann, Monika
6
Henchion, Maeve
5
Jones, Daniel T.
5
Jürgens, Ulrich
5
Lay, Gunter
5
Meyr, Herbert
5
Süer, Gürsel A.
5
Amann, Markus
4
Billaut, Jean-Charles
4
Briz, Julian
4
Dima, Ioan Constantin
4
Furterer, Sandra L.
4
Gagalyuk, Taras
4
Günther, Hans-Otto
4
Leat, Philip M.
4
Meier, Klaus-Jürgen
4
Neumann, Klaus
4
Rich, Nick
4
Scholz-Reiter, Bernd
4
Shen, Liji
4
Viaene, Jacques
4
Weindlmaier, Hannes
4
Womack, James P.
4
Abele, Eberhard
3
Albisu Aguado, Luis Miguel
3
Banse, Martin
3
Batt, Peter J.
3
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Innovation and system dynamics in food networks 2007 : Proceedings of the 1st International European Forum on Innovation and System Dynamics in Food Networks, organized by International Center for Food Chain and Network Research, University of Bonn, Germany ; officially endorsed by the European Association of Agricultural Economists (EAAE) as 1st Forum, february 15-17, 2007, Innsbruck-Igls, Austria
2
System dynamics and innovation in food networks 2009 : Proceedings of the 3rd International European Forum on System Dynamics and Innovation in Food Networks, organized by International Center for Food Chain and Network Research, University of Bonn, Germany ; officially endorsed by the EAAE (European Association of Agricultural Economists) ....
2
Flexibility and robustness in scheduling
1
Food processing and distribution in transition countries : problems and perspectives
1
Quality management in food chains : [EAAE Seminar on Quality Management and Quality Assurance in Food Chains held at the Georg-August-University of Goettingen in 2005]
1
Resource-constrained project scheduling : models, algorithms, extensions and applications
1
Robustness analysis in decision aiding, optimization, and analytics
1
Trust and risk in business networks : proceedings of the 99th seminar of the European Association of Agricultural Economists (EAAE), February 8-10, 2006, Bonn, Germany
1
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1
Robust machine scheduling based on group of permutable jobs
Artigues, Christian
;
Billaut, Jean-Charles
;
Cheref, Azzedine
- In:
Robustness analysis in decision aiding, optimization, …
,
(pp. 191-220)
.
2016
Persistent link: https://www.econbiz.de/10011518641
Saved in:
2
Food chain networks as a leverage for innovation capacity
Kühne, Bianka
;
Gellynck, Xavier
- In:
System dynamics and innovation in food networks 2009 : …
,
(pp. 519-532)
.
2009
Persistent link: https://www.econbiz.de/10003947696
Saved in:
3
Towards the development of innovative strategies for traditional food chains in the EU
Molnár, Adrienne
;
Gellynck, Xavier
;
Vanhonacker, Filiep
; …
- In:
System dynamics and innovation in food networks 2009 : …
,
(pp. 633-646)
.
2009
Persistent link: https://www.econbiz.de/10003947754
Saved in:
4
Resource-constrained modulo scheduling
Dupont de Dinechin, Benoît
;
Artigues, Christian
;
Azem, …
- In:
Resource-constrained project scheduling : models, …
,
(pp. 267-277)
.
2008
Persistent link: https://www.econbiz.de/10003659538
Saved in:
5
Scheduling operation groups : a multicriteria approach to provide sequential flexibility
Esswein, Carl
;
Billaut, Jean-Charles
;
Artigues, Christian
- In:
Flexibility and robustness in scheduling
,
(pp. 227-248)
.
2008
Persistent link: https://www.econbiz.de/10003783320
Saved in:
6
Firm's costs of traceability confronted with consumer requirements
Gellynck, Xavier
;
Januszewaska, Renata
;
Verbeke, Wim
; …
- In:
Quality management in food chains : [EAAE Seminar on …
,
(pp. 45-56)
.
2007
Persistent link: https://www.econbiz.de/10003708556
Saved in:
7
Contribution of cluster relations to food competitiveness in the EU
Vermeire, Bert
;
Gellynck, Xavier
- In:
Innovation and system dynamics in food networks 2007 : …
,
(pp. 97-109)
.
2007
Persistent link: https://www.econbiz.de/10003713194
Saved in:
8
Barriers and drivers of innovation in traditional food networks
Kühne, Bianka
;
Gellynck, Xavier
;
Vermeire, Bert
; …
- In:
Innovation and system dynamics in food networks 2007 : …
,
(pp. 205-210)
.
2007
Persistent link: https://www.econbiz.de/10003713210
Saved in:
9
Innovation and networks in the food sector : impact of regional factors
Gellynck, Xavier
;
Vermeire, Bert
;
Viaene, Jacques
- In:
Trust and risk in business networks : proceedings of …
,
(pp. 139-150)
.
2006
Persistent link: https://www.econbiz.de/10003654981
Saved in:
10
Competitiveness of the food and drinks industry in Poland and the Czech Republic
Viaene, Jacques
;
Gellynck, Xavier
- In:
Food processing and distribution in transition …
,
(pp. 118-130)
.
1999
Persistent link: https://www.econbiz.de/10001452480
Saved in:
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