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~person:"Bar, Talia"
~person:"Pouliot, Sebastien"
~person:"Wilson, Norbert L. W."
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Food safety
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Bar, Talia
Pouliot, Sebastien
Wilson, Norbert L. W.
Krewski, Daniel
22
Tyshenko, Michael G.
22
Henson, Spencer
17
Unnevehr, Laurian J.
13
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Hu, Wuyang
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American journal of agricultural economics
3
Agribusiness : an internat. journal
2
Food policy : economics planning and politics of food and agriculture
2
Annual review of resource economics
1
Applied economic perspectives and policy
1
European review of agricultural economics : ERAE
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1
Certifier competition and audit grades : an empirical examination using food safety certification
Zheng, Yuqing
;
Bar, Talia
- In:
Applied economic perspectives and policy
45
(
2023
)
1
,
pp. 182-196
Persistent link: https://www.econbiz.de/10014240079
Saved in:
2
Choosing certifiers : evidence from the British retail consortium food safety standard
Bar, Talia
;
Zheng, Yuqing
- In:
American journal of agricultural economics
101
(
2019
)
1
,
pp. 74-88
Persistent link: https://www.econbiz.de/10012113563
Saved in:
3
Seeing is not believing : perceptions of date labels over food and attributes
Wilson, Norbert L. W.
;
Miao, Ruiqing
;
Weis, Carter
- In:
Journal of food products marketing
24
(
2018
)
5
,
pp. 611-631
Persistent link: https://www.econbiz.de/10011964738
Saved in:
4
The causal impact of HACCP on seafood imports in the U.S. : an application of difference-in-differences within the gravity model
Chen, Rui
;
Hartarska, Valentina
;
Wilson, Norbert L. W.
- In:
Food policy : economics planning and politics of food …
79
(
2018
),
pp. 166-178
Persistent link: https://www.econbiz.de/10012039172
Saved in:
5
Information, incentives, and government intervention for food safety
Pouliot, Sebastien
;
Wang, H. Holly
- In:
Annual review of resource economics
10
(
2018
),
pp. 83-103
Persistent link: https://www.econbiz.de/10011959937
Saved in:
6
The production of safe food according to firm size and regulatory exemption : application to FSMA
Pouliot, Sebastien
- In:
Agribusiness : an internat. journal
30
(
2014
)
4
,
pp. 493-512
Persistent link: https://www.econbiz.de/10011313353
Saved in:
7
Zero tolerance rules in food safety and quality
Wilson, Norbert L. W.
;
Worosz, Michelle R.
- In:
Food policy : economics planning and politics of food …
45
(
2014
),
pp. 112-115
Persistent link: https://www.econbiz.de/10010356790
Saved in:
8
The differential effects of food safety regulations on animal products trade : the case of crustacean product trade
Nhuong Tran
;
Nguyen, Anh
;
Wilson, Norbert L. W.
- In:
Agribusiness : an internat. journal
30
(
2014
)
1
,
pp. 31-45
Persistent link: https://www.econbiz.de/10010339261
Saved in:
9
Traceability, recalls, industry reputation and product safety
Pouliot, Sebastien
;
Sumner, Daniel A.
- In:
European review of agricultural economics : ERAE
40
(
2013
)
1
,
pp. 121-142
Persistent link: https://www.econbiz.de/10009734046
Saved in:
10
Standard harmonization as chasing zero (tolerance limits) : the impact of veterinary drug residue standards on crustacean imports in the EU, Japan, and North America
Tran, Nhuong
;
Wilson, Norbert L. W.
;
Anders, Sven
- In:
American journal of agricultural economics
94
(
2012
)
2
,
pp. 496-502
Persistent link: https://www.econbiz.de/10009499798
Saved in:
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