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~person:"Barrah, L. B."
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Search: institution:"Cornell University / Agricultural Experiment Station"
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Aviculture
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Eggs
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Poultry
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Barrah, L. B.
Bratton, C. A.
11
Lesher, William G.
11
Spencer, Leland
9
Goodrich jr., Dana C.
7
Kearl, C. D.
7
Forker, Olan D.
6
Kalter, Robert J.
6
Boisvert, Richard N.
5
Snyder, Darwin P.
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Stanton, B. F.
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Chapman, Duane
4
Cunningham, L. C.
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Eiler, Doyle A.
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Knoblauch, Wayne A.
4
Lesser, William
4
Milligan, Robert A.
4
Smith, Robert S.
4
Brown, Earl H.
3
Bryant, William R.
3
Cook, Carolyn B.
3
Fowers, J. Clarke
3
How, R. B.
3
LaDue, Eddy L.
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Mount, Timothy D.
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Shabman, Leonard A.
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Sisler, D. G.
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Smith, R. S.
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Tomek, William G.
3
Tyner, Wallace E.
3
Allee, D. J.
2
Allee, David J.
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Baker, R. C.
2
Banse, Kenneth L.
2
Brown, Earl
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Cole, Kathleen
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Earle, Wendell
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Goodrich jr., D. C.
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Goodrich, Dana
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Hampton, Robert N.
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Departments of Agricuktural Economics and Poultry Husbandry, Cornell University Agricultural Experiment Station, New York State College of Agriculture
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ECONIS (ZBW)
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New marketable poultry and egg products
Baker, R. C.
;
Barrah, L. B.
;
Banse, Kenneth L.
-
1960
Persistent link: https://www.econbiz.de/10001556171
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Frozen omelets
Baker, R. C.
;
Barrah, L. B.
;
Banse, Kenneth L.
-
1966
Persistent link: https://www.econbiz.de/10003157118
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