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~person:"Burton, Michael P."
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Fleischmarkt
4
Großbritannien
4
Meat market
4
United Kingdom
4
Estimation theory
2
Fischmarkt
2
Fish market
2
Schätztheorie
2
1973-1993
1
Consumer behaviour
1
Consumption theory
1
Fleisch
1
Household
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Konsumentenverhalten
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Konsumtheorie
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Meat
1
Privater Haushalt
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Burton, Michael P.
Sidorchuk, Сидорчук Роман Роальдович
18
Efken, Josef
9
Windhorst, Hans-Wilhelm
9
Chalfant, James Allen
8
Alston, Julian Mark
7
Lusk, Jayson L.
7
Morgan, Q. Martin
6
Treich, Nicolas
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Bishop, Dwight R.
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Salamon, Petra
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Spiller, Achim
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Anders, Sven
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Dobbins, Claude E.
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Gömann, Horst
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Haxsen, Gerhard
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Haß, Marlen
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Kreins, Peter
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Moschini, Giancarlo
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Pfaff, Kerstin
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Probst, Friedrich-Wilhelm
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Rezitis, Anthony N.
4
Tonsor, Glynn T.
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Banse, Martin
3
Brester, Gary Wayne
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Brorsen, B. Wade
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Buhr, Brian L.
3
Eales, James S.
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Griffith, Garry Richard
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Hansen, Arne
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Hayes, Dermot James
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Herzfeld, Thomas
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Hestermann, Nina
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Jörin, Robert
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Kerr, William A.
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Kleinhanß, Werner
3
Le Yaouanq, Yves
3
Ledebur, Oliver von
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Moro, Daniele
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European review of agricultural economics : ERAE
3
Analysing consumer behaviour and structural change in food demand
1
Applied economics
1
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ECONIS (ZBW)
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An investigation of the increasing prevalence of nonpurchase of meat by British households
Burton, Michael P.
;
Dorsett, Richard
;
Young, Trevor
- In:
Applied economics
32
(
2000
)
15
,
pp. 1985-1991
Persistent link: https://www.econbiz.de/10001524588
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2
Changing preferences for meat : evidence from UK household data, 1973 - 93
Burton, Michael P.
- In:
European review of agricultural economics : ERAE
23
(
1996
)
3
,
pp. 357-370
Persistent link: https://www.econbiz.de/10001334539
Saved in:
3
The power of non-parametric demand analysis when applied to British meat and fish consumption data
Burton, Michael P.
- In:
European review of agricultural economics : ERAE
21
(
1994
)
1
,
pp. 59-71
Persistent link: https://www.econbiz.de/10001159996
Saved in:
4
The structure of changing tastes for meat and fish in Great Britain
Burton, Michael P.
- In:
European review of agricultural economics : ERAE
19
(
1992
)
2
,
pp. 165-180
Persistent link: https://www.econbiz.de/10001120712
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