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~person:"Capps, Oral"
~person:"Herrmann, Roland"
~person:"LaFrance, Jeffrey T."
~subject:"Lebensmittelkonsum"
~subject:"USA"
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Search: subject_exact:"Nahrungsmittelverbrauch"
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Lebensmittelkonsum
USA
Food consumption
25
United States
13
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8
Nutrition
8
Theorie
8
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8
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5
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Capps, Oral
Herrmann, Roland
LaFrance, Jeffrey T.
Wansink, Brian
23
Yu, Xiaohua
22
Atkin, David
17
Griffith, Rachel
15
Lusk, Jayson L.
15
Nayga, Rodolfo M.
15
Lin, Biing-hwan
14
Ray, Ranjan
14
Grunert, Klaus G.
13
Hirvonen, Kalle
13
Braun, Joachim von
12
Dubois, Pierre
12
Jensen, Helen H.
11
Just, David
11
Spiller, Achim
11
De Weerdt, Joachim
10
Dong, Diansheng
10
Gibson, John K.
10
Roe, Brian
10
Senauer, Benjamin
10
Winters, Paul
10
Yen, Steven T.
10
Aschemann-Witzel, Jessica
9
Chandon, Pierre
9
De Brauw, Alan
9
Filimonau, Viachaslau
9
Huang, Kuo S.
9
Réquillart, Vincent
9
Soler, Louis-Georges
9
Attanasio, Orazio P.
8
Clements, Kenneth W.
8
Fiedler, John L.
8
Gaiha, Raghav
8
Lechene, Valérie
8
Mancino, Lisa
8
Meade, Birgit
8
Principato, Ludovica
8
Qaim, Matin
8
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Justus-Liebig-Universität Gießen / Institut für Agrarpolitik und Marktforschung
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Agrarökonomische Diskussionsbeiträge
4
Working paper series / Department of Agriculture and Resource Economics and Policy, California Agricultural Experiment Station, University of California
4
American journal of agricultural economics
3
Agricultural and resource economics review : ARER
2
Bulletin / Texas A and M University System, Texas Agricultural Experiment Station : B
2
Journal of econometrics
2
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1
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ECONIS (ZBW)
25
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1
Can dietary fiber intake be increased through nutritional education and through subsidies on selected food products?
Senia, Mark Christopher
;
Dharmasena, Senarath
;
Capps, Oral
- In:
Agricultural and resource economics review : ARER
48
(
2019
)
3
,
pp. 448-472
Persistent link: https://www.econbiz.de/10012268736
Saved in:
2
Generic promotion of sorghum for food and industrial uses
Williams, Gary W.
;
Capps, Oral
- In:
Journal of international food & agribusiness marketing
32
(
2020
)
1
,
pp. 13-29
Persistent link: https://www.econbiz.de/10012181008
Saved in:
3
US Demand for food and nutrition in the 20th century
Beatty, Timothy K. M.
(
contributor
); …
-
2005
Persistent link: https://www.econbiz.de/10003718486
Saved in:
4
Food expenditure patterns of the generation 50+ : an Engel-curve analysis for Germany
Burzig, Johanna
;
Herrmann, Roland
-
2012
Persistent link: https://www.econbiz.de/10009631302
Saved in:
5
Impact of food contamination on brands : a demand systems estimation of peanut butter
Bakhtavoryan, Rafael
;
Capps, Oral
;
Salin, Victoria
- In:
Agricultural and resource economics review : ARER
41
(
2012
)
3
,
pp. 327-339
Persistent link: https://www.econbiz.de/10009708408
Saved in:
6
Ascertaining the impact of the 2000 USDA Dietary Guidelines for Americans on the intake of calories, caffeine, calcium, and vitamin C from at-home consumption of nonalcoholic bever...
Dharmasena, Senarath
;
Capps, Oral
;
Clauson, Annette L.
- In:
Journal of agricultural and applied economics
43
(
2011
)
1
,
pp. 13-27
Persistent link: https://www.econbiz.de/10009405376
Saved in:
7
The structure of US food demand
LaFrance, Jeffrey T.
- In:
Journal of econometrics
147
(
2008
)
2
,
pp. 336-349
Persistent link: https://www.econbiz.de/10003809369
Saved in:
8
United States demand for food and nutrition in the twentieth century
Beatty, Timothy K. M.
;
LaFrance, Jeffrey T.
- In:
American journal of agricultural economics
87
(
2005
)
5
,
pp. 1159-1166
Persistent link: https://www.econbiz.de/10003269312
Saved in:
9
Information theoretic measures of the income distribution in food demand
LaFrance, Jeffrey T.
;
Beatty, T. K. M.
;
Pope, Rulon D.
; …
- In:
Journal of econometrics
107
(
2002
)
1/2
,
pp. 235-257
Persistent link: https://www.econbiz.de/10001651292
Saved in:
10
Income elasticity and functional form
Beatty, Timothy K. M.
;
LaFrance, Jeffrey T.
-
2001
Persistent link: https://www.econbiz.de/10001634379
Saved in:
1
2
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