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~person:"Dong, Diansheng"
~person:"Jensen, Helen H."
~subject:"Gemeinschaftsverpflegung"
~subject:"Low income"
~subject:"National School Lunch Program"
~subject:"Preisstreuung"
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Gemeinschaftsverpflegung
Low income
National School Lunch Program
Preisstreuung
Gemüse
6
Vegetables
6
Fruit
5
Obst
5
Eating habit
3
Ernährungsverhalten
3
Fruit and vegetable market
3
Obst- und Gemüsemarkt
3
Children
2
Communal catering
2
Ernährungspolitik
2
Food assistance
2
Kinder
2
Nutrition policy
2
School
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Schule
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USA
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United States
2
2006
1
Black people
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Body weight
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Censoring
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Convenience Food
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Convenience food
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Endogeneity
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Estimation
1
Food price
1
Fruits and vegetables
1
Körpergewicht
1
Lebensmittelpreis
1
Niedrigeinkommen
1
Price dispersion
1
Pupils
1
Schwarze Menschen
1
Schätzung
1
Schüler
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English
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Dong, Diansheng
Jensen, Helen H.
Stewart, Hayden
3
Blisard, William Noel
2
Crepinsek, Mary Kay
2
Ishdorj, Ariun
2
Adhikari, Sudip
1
Jolliffe, Dean
1
Khanal, Aditya R.
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Kyureghian, Gayaneh
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Lin, Biing-hwan
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Nayga, Rodolfo M.
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Tegegne, Fisseha
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Applied economic perspectives and policy
1
Economic research report
1
Food policy : economics planning and politics of food and agriculture
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Working paper / Center for Agricultural and Rural Development
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ECONIS (ZBW)
4
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Children's consumption of fruits and vegetables : do school environment and policies affect choice at school and away from school?
Ishdorj, Ariun
;
Jensen, Helen H.
;
Crepinsek, Mary Kay
-
2012
Persistent link: https://www.econbiz.de/10010424099
Saved in:
2
Fruit and vegetable consumption by low-income Americans : would a price reduction make a difference?
Dong, Diansheng
;
Lin, Biing-hwan
-
2009
Persistent link: https://www.econbiz.de/10003860292
Saved in:
3
Children's consumption of fruits and vegetables : do school environment and policies affect choices at school and away from school?
Ishdorj, Ariun
;
Crepinsek, Mary Kay
;
Jensen, Helen H.
- In:
Applied economic perspectives and policy
35
(
2013
)
2
,
pp. 341-359
Persistent link: https://www.econbiz.de/10010187932
Saved in:
4
Variation in retail costs for fresh vegetables and salty snacks across communities in the United States
Stewart, Hayden
;
Dong, Diansheng
- In:
Food policy : economics planning and politics of food …
36
(
2011
)
2
,
pp. 128-135
Persistent link: https://www.econbiz.de/10009270453
Saved in:
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