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~person:"Downs, Julie S."
~person:"Loebnitz, Natascha"
~person:"Nordström, Jonas"
~subject:"Ernährungsverhalten"
~subject:"Funktionelle Lebensmittel"
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Search: subject_exact:"Mindesthaltbarkeit"
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Ernährungsverhalten
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Product labelling
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Downs, Julie S.
Loebnitz, Natascha
Nordström, Jonas
Burton, Scot
6
Thunström, Linda
6
Bollinger, Bryan
5
Chandon, Pierre
4
Leslie, Phillip
4
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3
Lin, Biing-hwan
3
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Variyam, Jayachandran N.
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2
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Bui, M̃y
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Working paper / Department of Economics, Lund University
5
Acta agriculturae Scandinavica / C : an official journal of the Nordic Association of Agricultural Scientists (NJF)
1
Journal of international consumer marketing
1
Journal of marketing research
1
Journal of public policy & marketing : JPP & M ; an annual publ. of the Division of Research, Graduate School of Business Administration, University of Michigan
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1
Choosing the light meal : real-time aggregation of calorie information reduces meal calories
VanEpps, Eric M.
;
Molńar, András
;
Downs, Julie S.
; …
- In:
Journal of marketing research
58
(
2021
)
5
,
pp. 948-967
Persistent link: https://www.econbiz.de/10012662076
Saved in:
2
The importance of taste for food demand and the experienced taste effect of healthy labels : an experiment on potato chips and bread
Thunström, Linda
;
Nordström, Jonas
-
2014
Persistent link: https://www.econbiz.de/10010350917
Saved in:
3
The impact of price reductions on individuals’ choice of healthy meals away from home
Nordström, Jonas
;
Thunström, Linda
-
2013
Persistent link: https://www.econbiz.de/10009763634
Saved in:
4
A note on the impact on sales from introducing healthy labeled meals on the lunch menu
Thunström, Linda
;
Nordström, Jonas
-
2012
Persistent link: https://www.econbiz.de/10009660527
Saved in:
5
Can taste and nudging impact healthy meal consumption? : evidence from a lunch restaurant field experiment
Thunström, Linda
;
Nordström, Jonas
-
2012
Persistent link: https://www.econbiz.de/10009660530
Saved in:
6
Does easily accessible nutritional labelling increase consumption of healthy meals away from home? : a field experiment measuring the impact of a point-of-purchase healthy symbol o...
Thunström, Linda
;
Nordström, Jonas
-
2011
Persistent link: https://www.econbiz.de/10009382502
Saved in:
7
Calorie label formats : using numeric and traffic light calorie labels to reduce lunch calories
VanEpps, Eric M.
;
Downs, Julie S.
;
Loewenstein, George F.
- In:
Journal of public policy & marketing : JPP & M ; an …
35
(
2016
)
1
,
pp. 26-36
Persistent link: https://www.econbiz.de/10011506002
Saved in:
8
Consumer acceptance of new food technologies for different product categories : the relative importance of experience versus credence attributes
Loebnitz, Natascha
;
Bröring, Stefanie
- In:
Journal of international consumer marketing
27
(
2015
)
4
,
pp. 307-317
Persistent link: https://www.econbiz.de/10011339257
Saved in:
9
Does easily accessible nutritional labelling increase consumption of healthy meals away from home? : a field experiment measuring the impact of a point-of-purchase healthy symbol o...
Thunström, Linda
;
Nordström, Jonas
- In:
Acta agriculturae Scandinavica / C : an official …
8
(
2011
)
4
,
pp. 200-207
Persistent link: https://www.econbiz.de/10009554614
Saved in:
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