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~person:"Duan, Zhenhua"
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Search: person:"LIU, YAN"
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antioxidant capacity
1
antioxidant activity
1
beetroot
1
betalain
1
betalains
1
colorimetric methods
1
dried beetroots
1
food industry
1
intermittent microwave drying
1
meat products
1
orthogonal test
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pumpkin seed protein isolate
1
sausage
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total flavonoid
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total phenolic
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vacuum microwave drying
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Duan, Zhenhua
Liu, Yan
294
Harvey, Campbell R.
28
Lam, Long W.
14
Loi, Raymond
13
Balachander, Subramanian
8
Marimon, Ramon
7
Chang, Hsu-Ling
6
Chen, Xi
6
Li, Yan
6
Liu, Yankui
6
Su, Chi-Wei
6
Wu, Jing Cynthia
5
Yan, Zhijun
5
Atinc, Guclu
4
Bergthaler, Wolfgang
4
Chen, Yan
4
Cárceles-Poveda, Eva
4
Hertogh, Marcel
4
Hu, Ming
4
Liao, Zhongju
4
Liu, Yan Emma
4
Mao, Yina
4
Padgett, Carol
4
Rosenberg, Christoph B.
4
Saxegaard, Magnus
4
Stock, Axel
4
Varotto, Simone
4
Zhou, Lulu
4
Zhu, Heqing
4
Ábrahám, Árpád
4
Chen, Ningyuan
3
Chen, Weiqi
3
Erbenova, Michaela
3
Garrido, José María
3
Hong, Huasheng
3
Hou, Xiaofeng
3
Hu, JiaJing
3
Hu, Lingyan
3
Jiang, Ning
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Technology audit and production reserves
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ECONIS (ZBW)
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1
Study on the effect of intermittent microwave drying conditions on the bioactive compounds and antioxidant capacity of beetroots
Liu, Yan
;
Duan, Zhenhua
;
Sabadash, Sergey
;
Shang, Feifei
- In:
Technology audit and production reserves
1
(
2022
)
3/63
,
pp. 23-30
Persistent link: https://www.econbiz.de/10013169152
Saved in:
2
Study on application of pumpkin seed protein isolate in sausage production process
Gao, Dan
;
Helikh, Anna
;
Duan, Zhenhua
;
Liu, Yan
;
Shang, …
- In:
Technology audit and production reserves
2
(
2022
)
3/64
,
pp. 31-35
Persistent link: https://www.econbiz.de/10013326362
Saved in:
3
Research of physicochemical properties and antioxidant activity of beetroots as affected by vacuum microwave drying conditions
Liu, Yan
;
Sabadash, Sergei
;
Duan, Zhenhua
- In:
Technology audit and production reserves
5
(
2021
)
3/61
,
pp. 40-45
Persistent link: https://www.econbiz.de/10013167642
Saved in:
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