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~person:"Ferrer, Rosa"
~person:"Tressou, Jessica"
~type_genre:"Arbeitspapier"
~type_genre:"Aufsatz in Zeitschrift"
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Search: subject_exact:"Lebensmittelkontrolle"
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Food safety
7
Lebensmittelsicherheit
7
Consumer behaviour
4
Estimation
4
Konsumentenverhalten
4
Schätzung
4
Demand
3
Food
3
Lebensmittel
3
Nachfrage
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Präferenztheorie
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Theory of preferences
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Willingness to pay
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Zahlungsbereitschaftsanalyse
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demand estimation
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idiosyncratic utility parameters
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nutritional preferences
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scanner data
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Ernährung
2
France
2
Frankreich
2
Nutrition
2
Risiko
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Risk
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1999-2001
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Animal disease
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BSE
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Beef
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Bootstrap approach
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Bootstrap-Verfahren
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Cattle farming
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Consumer surplus
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Consumption theory
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Fischprodukt
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Fish product
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Gesundheitsrisiko
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Book / Working Paper
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Arbeitspapier
Aufsatz in Zeitschrift
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Ferrer, Rosa
Tressou, Jessica
Krewski, Daniel
22
Tyshenko, Michael G.
22
Henson, Spencer
17
Unnevehr, Laurian J.
13
Caswell, Julie A.
12
Hoffmann, Vivian
12
Kumar, Anjani
11
Roy, Devesh
11
Nayga, Rodolfo M.
9
Tonsor, Glynn T.
9
Wang, H. Holly
9
Darshan, Shalu
8
Hobbs, Jill E.
8
Hooker, Neal H.
8
Joshi, Pramod Kumar
8
Kareem, Fatima Olanike
8
Ortega, David L.
8
Otsuki, Tsunehiro
8
Roosen, Jutta
8
Wilson, Norbert L. W.
8
Brümmer, Bernhard
7
Kuchler, Frederick R.
7
Schroeder, Ted C.
7
Zheng, Yuqing
7
Anders, Sven
6
Hammitt, James K.
6
Hu, Wuyang
6
Kinsey, Jean D.
6
Lusk, Jayson L.
6
Messer, Kent D.
6
Morgan, Owen Ashton
6
Ollinger, Michael
6
Olynk, Nicole J.
6
Salin, Victoria
6
Theuvsen, Ludwig
6
Wilson, John S.
6
Bovay, John
5
Buzby, Jean C.
5
Böcker, Andreas
5
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Série des documents de travail / Centre de Recherche en Économie et Statistique
3
Barcelona GSE working paper series : working paper
1
Discussion paper / Centre for Economic Policy Research
1
Management science : journal of the Institute for Operations Research and the Management Sciences
1
Working papers / Universitat Pompeu Fabra, Department of Economics and Business
1
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ECONIS (ZBW)
7
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1
Consumers' costly responses to product-harm crises
Ferrer, Rosa
;
Perrone, Helena
- In:
Management science : journal of the Institute for …
69
(
2023
)
5
,
pp. 2639-2671
Persistent link: https://www.econbiz.de/10014305428
Saved in:
2
Consumers' costly responses to product-harm crises
Ferrer, Rosa
;
Perrone, Helena
-
2017
Persistent link: https://www.econbiz.de/10011687239
Saved in:
3
Consumers' costly responses to product-harm crises
Ferrer, Rosa
;
Perrone, Helena
-
2017
Persistent link: https://www.econbiz.de/10011775771
Saved in:
4
Consumers' costly response to product safety threats
Ferrer, Rosa
;
Perrone, Helena
-
2016
Persistent link: https://www.econbiz.de/10011502368
Saved in:
5
A storage model with random release rate for modelling exposure to food contaminants
Bertail, Patrice
;
Clémençon, Stéphan
;
Tressou, Jessica
-
2006
Persistent link: https://www.econbiz.de/10003447900
Saved in:
6
Incomplete generalized U-statistics for food risk assessment
Bertail, Patrice
;
Tressou, Jessica
-
2004
Persistent link: https://www.econbiz.de/10002706095
Saved in:
7
Evaluation of food risk exposure based on extreme value theory : application to heavy metals from sea products
Bertail, Patrice
;
Crepet, Amélie
;
Feinberg, Max
; …
-
2003
Persistent link: https://www.econbiz.de/10001771871
Saved in:
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