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International journal of contemporary hospitality management
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Information and communication technologies in food services and restaurants : a systematic review
Gonzalez, Reyes
;
Gascó, José
;
Llopis, Juan
- In:
International journal of contemporary hospitality management
34
(
2022
)
4
,
pp. 1423-1447
Persistent link: https://www.econbiz.de/10013164615
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