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~person:"Hu, Wuyang"
~subject:"Bio-Lebensmittel"
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Bio-Lebensmittel
Willingness to pay
35
Zahlungsbereitschaftsanalyse
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Consumer behaviour
19
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China
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Hu, Wuyang
Bernard, John C.
8
Lusk, Jayson L.
7
Gao, Zhifeng
6
Burton, Michael P.
4
Gschwandtner, Adelina
4
Lindström, Hanna
4
Nayga, Rodolfo M.
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Yu, Xiaohua
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Griffith, Rachel
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Nesheim, Lars
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Olsen, Søren Bøye
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Abdulai, Awudu
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Akaichi, Faical
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Batte, Marvin T.
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Bazoche, Pascale
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Bernard, Daria J.
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Briggeman, Brian C.
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Caputo, Vincenzina
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Christensen, Tove
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Denver, Sigrid
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Eberhart, Andrea K.
2
Ernst, Stan
2
Gifford, Katie
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Gil, José María
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Hamm, Ulrich
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Hartmann, Monika
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Hasselbach, Johanna Lena
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Huffman, Wallace E.
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Hundt, Michael
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Illichmann, Rebecca
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Janssen, Meike
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Lai, Yufeng
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Marette, Stéphan
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Pesek, John D.
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Ranga, Vivek
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Rickard, Bradley J.
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Roosen, Jutta
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American journal of agricultural economics
1
Ecological economics : the transdisciplinary journal of the International Society for Ecological Economics
1
European review of agricultural economics : ERAE
1
Inventi impact: retailing & consumer services
1
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ECONIS (ZBW)
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1
The accumulation and substitution effects of multi-nation certified organic and protected eco-origin food labels in China
Zhu, Zhanguo
;
Zhang, Tong
;
Hu, Wuyang
- In:
Ecological economics : the transdisciplinary journal of …
203
(
2023
),
pp. 1-12
Persistent link: https://www.econbiz.de/10013472058
Saved in:
2
Ethnocentrism, trust, and the willingness to pay of Chinese consumers for organic labels from different countries and certifiers
Yin, Shijiu
;
Han, Fei
;
Wang, Yiqin
;
Hu, Wuyang
;
Lv, Shanshan
- In:
Inventi impact: retailing & consumer services
(
2019
)
3
,
pp. 138-150
Persistent link: https://www.econbiz.de/10012287693
Saved in:
3
Substitutes or complements? : consumer preference for local and organic food attributes
Meas, Thong
;
Hu, Wuyang
;
Batte, Marvin T.
;
Woods, Timothy A.
- In:
American journal of agricultural economics
97
(
2015
)
4
,
pp. 1044-1071
Persistent link: https://www.econbiz.de/10011317983
Saved in:
4
Consumer preferences for local production and other value-added label claims for a processed food product
Hu, Wuyang
;
Batte, Marvin T.
;
Woods, Timothy
;
Ernst, Stan
- In:
European review of agricultural economics : ERAE
39
(
2012
)
3
,
pp. 489-510
Persistent link: https://www.econbiz.de/10009656780
Saved in:
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