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~person:"Mather, David T."
~subject:"Kenya"
~subject:"Maize market"
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Kenya
Maize market
Central Africa
8
Zentralafrika
8
Agrarsubvention
7
Agricultural subsidy
7
Sub-Saharan Africa
7
Subsahara-Afrika
7
Düngemittel
6
Fertilizer
6
Kleinbauern
6
Smallholders
6
AIDS
5
Agrarpolitik
5
Agricultural policy
5
Ernährungssicherung
5
Fertility
5
Fertilität
5
Food security
5
Mortality
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Sterblichkeit
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sub-Saharan Africa
4
Crowding out
3
Subsidy
3
Subvention
3
Verdrängungseffekt
3
Armut
2
Bildungsverhalten
2
Development planning
2
Educational behaviour
2
Entwicklungsplanung
2
Ernährungspolitik
2
Impact assessment
2
Input subsidies
2
Kenia
2
Maismarkt
2
Nutrition policy
2
Poverty
2
Pupils
2
Sambia
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English
4
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Mather, David T.
Jayne, Thomas S.
4
Boughton, Duncan
2
Kirimi, Lilian
1
Mason, Nicole M.
1
Mather, David
1
Wineman, Ayala
1
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International development working papers
2
Food policy : economics planning and politics of food and agriculture
1
Journal of agricultural economics
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ECONIS (ZBW)
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The effects of Kenya's "smarter" input subsidy programme on smallholder behaviour and incomes : do different quasi-experimental approaches lead to the same conclusions?
Mason, Nicole M.
;
Wineman, Ayala
;
Kirimi, Lilian
; …
- In:
Journal of agricultural economics
68
(
2017
)
1
,
pp. 45-69
Persistent link: https://www.econbiz.de/10011760519
Saved in:
2
The impact of state marketing board operations on smallholder behavior and incomes : the case of Kenya
Mather, David T.
;
Jayne, Thomas S.
-
2011
Persistent link: https://www.econbiz.de/10009503497
Saved in:
3
Smallholder heterogeneity and maize market participation in Southern and Eastern Africa : implications for investment strategies to increase marketed food staple supply
Mather, David T.
;
Boughton, Duncan
;
Jayne, Thomas S.
-
2011
Persistent link: https://www.econbiz.de/10009382640
Saved in:
4
Explaining smallholder maize marketing in southern and eastern Africa : the roles of market access, technology and household resource endowments
Mather, David T.
- In:
Food policy : economics planning and politics of food …
43
(
2013
),
pp. 248-266
Persistent link: https://www.econbiz.de/10010356493
Saved in:
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