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~person:"Réquillart, Vincent"
~subject:"EU countries"
~subject:"Entwicklungsländer"
~subject:"Food consumption"
~subject:"Netherlands"
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Réquillart, Vincent
Oude Lansink, Alfons G. J. M.
8
Peerlings, Jack
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Thijssen, Geert J.
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Caillavet, France
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European review of agricultural economics : ERAE
4
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ECONIS (ZBW)
4
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Is the reduction of chronic diseases related to food consumption in the hands of the food industry?
Réquillart, Vincent
;
Soler, Louis-Georges
- In:
European review of agricultural economics : ERAE
41
(
2014
)
3
,
pp. 375-403
Persistent link: https://www.econbiz.de/10010428196
Saved in:
2
Impact of a gradual increase in milk quotas on the EU dairy sector
Bouamra-Mechemache, Zohra
;
Jongeneel, Roelof A.
; …
- In:
European review of agricultural economics : ERAE
35
(
2008
)
4
,
pp. 461-491
Persistent link: https://www.econbiz.de/10003819711
Saved in:
3
Analysis of EU dairy policy reform
Mechemache, Zohra Bouamra
;
Réquillart, Vincent
- In:
European review of agricultural economics : ERAE
27
(
2000
)
4
,
pp. 409-430
Persistent link: https://www.econbiz.de/10001552202
Saved in:
4
Economic impacts of isoglucose deregulation on the European sweetener market
Cooper, Joseph C.
- In:
European review of agricultural economics : ERAE
22
(
1995
)
4
,
pp. 425-445
Persistent link: https://www.econbiz.de/10001194033
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