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~person:"Réquillart, Vincent"
~subject:"EU countries"
~subject:"Lebensmittelsicherheit"
~subject:"USA"
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Réquillart, Vincent
Lopez, Rigoberto A.
13
Schiefer, Gerhard W.
13
Connor, John Murray
12
Bhuyan, Sanjib
11
Fritz, Melanie
9
Carruth, Reba Anne
8
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Celikkol, Pinar
5
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Stefanou, Spiro E.
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Nes, Kjersti
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3
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European review of agricultural economics : ERAE
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Food price dynamics and price adjustment in the EU
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ECONIS (ZBW)
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Price transmission in food chains : the case of the dairy industry
Bonnet, Céline
;
Corre, Tifenn
;
Réquillart, Vincent
-
2015
Persistent link: https://www.econbiz.de/10011302284
Saved in:
2
Food safety regulation and firm productivity : evidence from the French food industry
Bontemps, Christophe
;
Nauges, Céline
;
Réquillart, Vincent
-
2012
Persistent link: https://www.econbiz.de/10009578849
Saved in:
3
Price transmission in food chains: the case of the dairy industry
Bonnet, Céline
;
Corre, Tifenn
;
Réquillart, Vincent
- In:
Food price dynamics and price adjustment in the EU
,
(pp. 65-101)
.
2015
Persistent link: https://www.econbiz.de/10011433099
Saved in:
4
Is the reduction of chronic diseases related to food consumption in the hands of the food industry?
Réquillart, Vincent
;
Soler, Louis-Georges
- In:
European review of agricultural economics : ERAE
41
(
2014
)
3
,
pp. 375-403
Persistent link: https://www.econbiz.de/10010428196
Saved in:
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