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~person:"Robinson, Sherman"
~person:"Strauss, Debra M."
~subject:"Food"
~subject:"USA"
~subject:"Welt"
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1
Genetically Modified Organisms in Food : Ethical Tensions and the Labeling Initiative
Strauss, Debra M.
-
2018
As part of an international book on ethical tensions and agricultural biotechnology, this chapter discusses genetically modified food in the context of the recent federal labeling law (the National Bioengineered Food Disclosure Standard). It explores the ethical implications of genetically...
Persistent link: https://www.econbiz.de/10012911999
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2
The International Regulation of Genetically Modified Organisms : Importing Caution into the U.S. Food Supply
Strauss, Debra M.
-
2013
Biotechnology in the food industry has developed rapidly in recent years. In the United States, Genetically Modified Organisms in food have increased exponentially, while these products are largely banned and strictly regulated overseas. After examining the scientific issues, including...
Persistent link: https://www.econbiz.de/10012753321
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3
The Application of TRIPS to GMOs : International Intellectual Property Rights and Biotechnology
Strauss, Debra M.
-
2013
Biotechnology companies have fought to have their rights to seeds and genetically modified organisms (GMOs) recognized and enforced in the international community. This article analyzes the treatment of GMOs by the 1994 Agreement on Trade-Related Aspects of Intellectual Property Rights (TRIPS),...
Persistent link: https://www.econbiz.de/10014199865
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4
Liability for Genetically Modified Food : Are GMOs a Tort Waiting to Happen?
Strauss, Debra M.
-
2012
In the area of genetically modified organisms (GMOs), the patent rights of biotech companies have long been established under U.S. law and beyond, reaching into international markets through treaties. However, with ownership comes great responsibility — and potential liability. In view of the...
Persistent link: https://www.econbiz.de/10014164728
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5
Overview
Díaz-Bonilla, Eugenio
;
Frandsen, Søren Elkjær
; …
- In:
WTO negotiations and agricultural trade liberalization …
,
(pp. 1-33)
.
2006
Persistent link: https://www.econbiz.de/10003354916
Saved in:
6
WTO negotiations and agricultural trade liberalization : the effect of developed countries' policies on developing countries
Díaz-Bonilla, Eugenio
(
ed.
); …
-
2006
Persistent link: https://www.econbiz.de/10003053106
Saved in:
7
Consumer preferences and trade in genetically modified foods
Nielsen, Chantal Pohl
;
Thierfelder, Karen E.
;
Robinson, …
- In:
Journal of policy modeling : JPMOD ; a social science …
25
(
2003
)
8
,
pp. 777-794
Persistent link: https://www.econbiz.de/10001859948
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8
Genetically modified foods, trade, and developing countries
Nielsen, Chantal Pohl
;
Thierfelder, Karen
;
Robinson, Sherman
- In:
Agriculture, trade, and WTO : creating a trading …
,
(pp. 193-224)
.
2003
Persistent link: https://www.econbiz.de/10001752300
Saved in:
9
Trade in genetically modified food : a survey of empirical studies
Nielsen, Chantal Pohl
;
Robinson, Sherman
;
Thierfelder, …
-
2002
Persistent link: https://www.econbiz.de/10001784530
Saved in:
10
Consumer attitudes towards genetically modified foods : the modelling of preference changes
Nielsen, Chantal Pohl
;
Thierfelder, Karen E.
;
Robinson, …
-
2000
Persistent link: https://www.econbiz.de/10001554143
Saved in:
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