Stupar, Dijana; Eide, Wenche Barth; Bourne, Lesley; … - In: Food Policy 37 (2012) 3, pp. 199-206
Changes in diet and nutrition, along with other lifestyle changes during the last decades, have affected the nutrition-related disease profile in many developing countries. This phenomenon, or process, is known as ‘The Nutrition Transition’. Several studies on adolescents in South Africa...