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~person:"Vogt, Christine"
~subject:"Agribusiness"
~subject:"Organic food"
~type:"book"
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Organic food
Food Consumption/Nutrition/Food Safety
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consumers sensory experiences and expectations
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Vogt, Christine
Spiller, Achim
27
Meyer-Höfer, Marie von
3
Schulze, Holger
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Gerlach, Sabine
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von Meyer-Höfer, Marie
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International European Forum on Innovation and System Dynamics in Food Networks
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2012 International European Forum, February 13-17, 2012, Innsbruck-Igls, Austria
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A Qualitative Analysis of Sensory Experiences and Expectations in the European Organic Market: Findings from Italian and German Consumers
Asioli, Daniele
;
Canavari, Maurizio
;
Pignatti, Erika
; …
-
International European Forum on Innovation and System …
-
2012
The organic food market grew steadily during the past decade (Hamm and Gronefeld 2004,
Spiller
2006). This increase is …
Persistent link: https://www.econbiz.de/10011069703
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