Amicarelli, Vera; Aluculesei, Alina-Cerasela; Lagioia, … - In: International Journal of Culture, Tourism and … 16 (2021) 1, pp. 152-167
food waste management trends in the hotel industry as well as to highlight hotel kitchens and hotel food services … weaknesses and opportunities to minimize food waste. Design/methodology/approach In-depth interviews, personal communication and … observations were conducted to investigate food service planning, food procurement and food waste management, as well as to better …