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Evolving beef export market access requirements for age and source verification
Pendell, Dustin L.
;
Tonsor, Glynn T.
;
Dhuyvetter, Kevin C.
- In:
Food policy : economics planning and politics of food …
43
(
2013
),
pp. 332-340
Persistent link: https://www.econbiz.de/10010356487
Saved in:
2
Evolving beef export market access requirements for age and source verification
Pendell, Dustin L.
;
Tonsor, Glynn T.
;
Dhuyvetter, Kevin C.
- In:
Food Policy
43
(
2013
)
C
,
pp. 332-340
size of South Korea’s would cause a decline of US meat industry
producer
surplus
of $1751 million over 10years or 0.23% of …
Persistent link: https://www.econbiz.de/10010870950
Saved in:
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