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~subject:"Deutschland <Bundesrepublik>"
~subject:"Ernährungsverhalten"
~subject:"Food consumption"
~subject:"Food"
~type_genre:"Arbeitspapier"
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Deutschland <Bundesrepublik>
Ernährungsverhalten
Food consumption
Food
Ernährungswissenschaft
7
Food science
5
Eating habit
3
Lebensmittel
3
USA
3
United States
3
Agrarwissenschaft
2
Agricultural sciences
2
Akademiker
2
Arbeitsmarktprognose
2
Communication
2
Consumer advice
2
Deutschland
2
Employment forecast
2
Food safety
2
Germany
2
Informationsaustausch
2
Kommunikation
2
Lebensmittelsicherheit
2
Product labelling
2
Public relations
2
University graduates
2
Verbraucherberatung
2
Warenkennzeichnung
2
Öffentlichkeitsarbeit
2
2008-2010
1
Abfallvermeidung
1
Animal husbandry
1
Bodenverbesserung
1
Consumer behaviour
1
Düngemittel
1
Ernährung
1
Fertilizer
1
Gastronomie
1
Information
1
Konsumentenverhalten
1
Land improvement
1
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Arbeitspapier
Graue Literatur
10
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10
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5
Sammelwerk
5
Working Paper
5
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2
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English
3
German
2
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Barlösius, Eva
2
Bazerman, Max H.
1
Bedard, Kelly
1
Beshears, John Leonard
1
Kuhn, Peter Joseph
1
Martin, Jolie Mae
1
Milkman, Katherine L.
1
Miller, Dennis D.
1
Sutherland, Lisa
1
Welch, Ross M.
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Discussion paper / Wissenschaftszentrum Berlin für Sozialforschung (WZB), Forschungsschwerpunkt Bildung, Arbeit und Lebenschancen, Forschungsgruppe Public Health
1
Discussion paper / Wissenschaftszentrum für Sozialforschung, Forschungsschwerpunkt Bildung, Arbeit und Lebenschancen, Forschungsgruppe Public Health
1
Discussion papers / WZB
1
ESA working paper
1
Working paper / National Bureau of Economic Research, Inc.
1
Working papers / Harvard Business School, Division of Research
1
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ECONIS (ZBW)
5
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1
Food system strategies for preventing micronutrient malnutrition
Miller, Dennis D.
;
Welch, Ross M.
-
2013
Persistent link: https://www.econbiz.de/10009789467
Saved in:
2
Modeling expert opinions on food healthiness : a nutrition metric
Martin, Jolie Mae
;
Beshears, John Leonard
;
Milkman, …
-
2008
Persistent link: https://www.econbiz.de/10003722915
Saved in:
3
Making nutritional information digestible : effects of a receipt-based intervention on restaurant purchases
Bedard, Kelly
;
Kuhn, Peter Joseph
-
2013
Persistent link: https://www.econbiz.de/10010221831
Saved in:
4
Skandal oder Kontinuität : Anforderungen an eine öffentliche Ernährungskommunikation
Barlösius, Eva
(
contributor
)
-
2006
Persistent link: https://www.econbiz.de/10009758306
Saved in:
5
Skandal oder Kontinuität : Anforderungen an eine öffentliche Ernährungskommunikation
Barlösius, Eva
(
ed.
)
-
2006
Persistent link: https://www.econbiz.de/10003327975
Saved in:
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