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Search: person:"Chevassus-Lozza, Emmanuelle"
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Chevassus-Lozza, Emmanuelle
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Food policy : economics planning and politics of food and agriculture
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European review of agricultural economics : ERAE
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1
Firms, markets and trade costs : access of French exporters to European agri-food markets
Chevassus-Lozza, Emmanuelle
;
Latouche, Karine
- In:
European review of agricultural economics : ERAE
39
(
2012
)
2
,
pp. 257-288
Persistent link: https://www.econbiz.de/10009535539
Saved in:
2
Fruit and vegetable access to EU markets : dissecting tariffs faced by Mediterranean countries
Emlinger, Charlotte
- In:
Food policy : economics planning and politics of food …
35
(
2010
)
6
,
pp. 599-611
Persistent link: https://www.econbiz.de/10008857794
Saved in:
3
The importance of EU-15 borders for CEECs agri-food exports : the role of tariffs and non-tariff measures in the pre-accession period
Chevassus-Lozza, Emmanuelle
;
Latouche, Karine
; …
- In:
Food policy : economics planning and politics of food …
33
(
2008
)
6
,
pp. 595-606
Persistent link: https://www.econbiz.de/10003800057
Saved in:
4
Intégration et competitivité sur les marchés agro-alimentaires européens
Chevassus-Lozza, Emmanuelle
-
1995
Persistent link: https://www.econbiz.de/10001328702
Saved in:
5
La compétitivité hors-prix dans les échanges de produits agricoles et agro-alimentaires français sur le marché communautaire
Chevassus-Lozza, Emmanuelle
- In:
Economie & prévision : EP
(
1995
),
pp. 143-154
Persistent link: https://www.econbiz.de/10001186026
Saved in:
6
L'integration des marches agro-alimentaires europeens
Chevassus-Lozza, Emmanuelle
- In:
Economie prospective internationale
(
1993
),
pp. 81-94
Persistent link: https://www.econbiz.de/10001146453
Saved in:
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