Reis, M.; Coelho, L.; Santos, G.; Kienle, U.; Beltrão, J. - In: Agricultural Water Management 152 (2015) C, pp. 217-221
region (Algarve, Portugal). It was shown that yield was reduced when electrical conductivity of the irrigation water was … began when the electrical conductivity of the irrigation water was greater than 0.3dSm−1. Hence, it was concluded that … only fresh water with low electrical conductivity should be used. Moreover, it was shown that stevia crop tolerance to …