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~subject:"Kundenzufriedenheit"
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Kundenzufriedenheit
Gastronomie
10
Restaurant industry
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Consumer behaviour
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Customer satisfaction
4
Dienstleistungsqualität
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Service quality
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restaurant
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Chinesisch
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Deskriptive Statistik
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Elaboration likelihood model (ELM)
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Namkung, Young
4
Jang, Soocheong
2
Jang, Soo Cheong Shawn
1
Kang, Jee-Won
1
Liu, Yinghua
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European journal of marketing : EJM
1
International journal of contemporary hospitality management
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International journal of hospitality management
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Journal of hospitality & tourism research : JHTR ; the professional journal of the Council on Hotel, Restaurant, and Institutional Education
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ECONIS (ZBW)
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Restaurant information sharing on social networking sites : do network externalities matter?
Kang, Jee-Won
;
Namkung, Young
- In:
Journal of hospitality & tourism research : JHTR ; the …
40
(
2016
)
6
,
pp. 739-763
Persistent link: https://www.econbiz.de/10011559825
Saved in:
2
Effects of authentic atmospherics in ethnic restaurants : investigating Chinese restaurants
Jang, Soocheong
;
Liu, Yinghua
;
Namkung, Young
- In:
International journal of contemporary hospitality management
23
(
2011
)
5
,
pp. 662-680
Persistent link: https://www.econbiz.de/10009267063
Saved in:
3
Effects of perceived service fairness on emotions, and behavioral intentions in restaurants
Namkung, Young
;
Jang, Soo Cheong Shawn
- In:
European journal of marketing : EJM
44
(
2010
)
9/10
,
pp. 1233-1259
Persistent link: https://www.econbiz.de/10008661743
Saved in:
4
The effects of international fairness on satisfaction and behavioral intentions : mature versus non-mature customers
Namkung, Young
;
Jang, Soocheong
- In:
International journal of hospitality management
28
(
2009
)
3
,
pp. 397-405
Persistent link: https://www.econbiz.de/10003855821
Saved in:
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