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~subject:"Lebensmittel"
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Search: subject:"origin labeling"
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Lebensmittel
country of origin labeling
15
country-of-origin labeling
13
Country of origin labeling
11
Consumer/Household Economics
10
Designation of origin
10
Herkunftsbezeichnung
10
Agricultural and Food Policy
8
Food Consumption/Nutrition/Food Safety
8
International Relations/Trade
8
Konsumentenverhalten
8
Product labelling
8
Warenkennzeichnung
8
willingness to pay
8
Consumer behaviour
7
Marketing
7
China
6
Willingness to pay
6
Zahlungsbereitschaftsanalyse
5
origin labeling
5
pork
5
Agribusiness
4
Demand and Price Analysis
4
Food
4
beef
4
COOL
3
Country of Origin Labeling
3
Food quality
3
Food safety
3
Lebensmittelsicherheit
3
New Zealand
3
Research Methods/ Statistical Methods
3
Taiwan
3
Trade
3
Vietnam
3
brand story
3
consumer preferences
3
country brand
3
information asymmetry
3
lamb
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English
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Batte, Marvin T.
1
Bienenfeld, Jason M.
1
Botkins, Elizabeth R.
1
Caswell, Julie A.
1
Colson, Gregory
1
Grebitus, Carola
1
Hu, Wuyang
1
Joseph, Siny
1
Lavoie, Nathalie
1
Lewis, Karen E.
1
Roe, Brian
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Agricultural economics : the journal of the International Association of Agricultural Economists
1
Food policy : economics planning and politics of food and agriculture
1
Journal of agricultural economics
1
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ECONIS (ZBW)
3
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1
German and British consumer willingness to pay for beef labeled with food safety attributes
Lewis, Karen E.
;
Grebitus, Carola
;
Colson, Gregory
;
Hu, …
- In:
Journal of agricultural economics
68
(
2017
)
2
,
pp. 451-470
Persistent link: https://www.econbiz.de/10011760649
Saved in:
2
Country of
origin
labeling
for complex supply chains : the case for labeling the location of different supply chain links
Bienenfeld, Jason M.
;
Botkins, Elizabeth R.
;
Roe, Brian
; …
- In:
Agricultural economics : the journal of the …
47
(
2016
)
2
,
pp. 205-213
Persistent link: https://www.econbiz.de/10011662089
Saved in:
3
Implementing COOL : comparative welfare effects of different labeling schemes
Joseph, Siny
;
Lavoie, Nathalie
;
Caswell, Julie A.
- In:
Food policy : economics planning and politics of food …
44
(
2014
),
pp. 14-25
Persistent link: https://www.econbiz.de/10010356343
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